How to Make Perfect Meat pie

Meat pie. Check Out Top Brands On eBay. Read Customer Reviews & Find Best Sellers. I got the recipe from my husband's mother.

It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate. A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy.

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, meat pie. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Meat pie is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. Meat pie is something which I have loved my whole life.

Check Out Top Brands On eBay. Read Customer Reviews & Find Best Sellers. I got the recipe from my husband's mother.

To get started with this recipe, we have to prepare a few ingredients. You can cook meat pie using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:

1. {Make ready 4 cups of Flour.
2. {Take 1 of egg.
3. {Get 1/3 of of butter sima.
4. {Make ready of Salt.
5. {Make ready of Water.
6. {Get of Mince meat.
7. {Get of Potatoes.
8. {Get of Onions.
9. {Make ready of Pepper.
10. {Make ready of Seasoning.
11. {Make ready of Spices.

Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat! When pork is cooked remove fat from pan. A meat pie is a pie with a chunky filling of meat and often other savory ingredients.

Instructions to make Meat pie:

1. Mix the flour add salt egg and water until it thicken.
2. Cover the mixture and leave to rest for 15min.
3. Fillings: put the meat together with seasoning and spices add water and Onion cover it to cooked for like 10mins.open the pot add oil. And pepper stir and leave it to drain the water.off the fire.
4. Knead the dough and make a shape put the fillings and cover with flour gum.set them in a baking tray and brush with egg white, bake for like 20_25min done.

Cook the meat for several minutes, then add the onions, and mix well. Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for.

So that is going to wrap it up for this exceptional food meat pie recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!