Turkey Croquettes. My Mom always made turkey croquettes with leftover Thanksgiving turkey. Only difference was she deep-fried hers. I was hoping to make them lighter, so I decided to try baking them in the oven instead.

Turkey Croquettes This video/recipe provides a good foolproof formula that can be applied to all different kinds of croquette variations. Share: Rate this Recipe Place two croquettes at a time in the hot oil. Let them cook until they are golden brown, turning them over every so often.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, turkey croquettes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Turkey Croquettes is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Turkey Croquettes is something which I have loved my whole life.

My Mom always made turkey croquettes with leftover Thanksgiving turkey. Only difference was she deep-fried hers. I was hoping to make them lighter, so I decided to try baking them in the oven instead.

To get started with this particular recipe, we must prepare a few components. You can cook turkey croquettes using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Turkey Croquettes:

{Make ready 1 pound of ground turkey or minced leftover cooked turkey.
{Make ready 1/2 cup of breadcrumbs.
{Make ready 1/4 cup of finely minced celery.
{Prepare 1 tablespoons of dried onion (rehydrated).
{Prepare 1/2 can of carrots finely minced.
{Take 1 tablespoon of parsley.
{Take 1/2 tsp. of pepper.
{Prepare 1/4 tsp. of salt (if desired).
{Take 1/4 tsp. of garlic powder.
{Take 2 of egg whites or 1/3 cup egg substitute.
{Take 1/2 cup of breadcrumbs for coating.
{Take of Pure olive oil for frying.

Again, dip croquette in egg/flour and roll in bread crumbs. This delicious approach to Thanksgiving leftovers makes a wonderful lunch paired with a tossed green salad. You could also serve the croquettes as an appetizer for a. This Turkey Croquettes recipe (Croquetas de Pavo) are perfectly delicious.

Instructions to make Turkey Croquettes:

Combine all ingedients (except oil and the 1/2 cup breadcrumbs used for coating) in a large bowl. Mix well. Make sure to rehydrate the onions before adding to mixture..
Scoop out 1/3 cup portions, make a ball then press them down onto the rest of the breadcrumbs to make a small thick patty. Place aside..
Preheat oven to 400 degress. Heat oil in a sauté pan. Brown each croquette on both sides cooking through, drain on paper towels and set aside..
Place browned croquettes on a cookie sheet or pan and bake for another 15 minutes or so. This will crisp them up and put a nice crust on them while you make your side dish or gravy..
Serve covered with your favorite packaged or canned turkey gravy or even country gravy..

One of the greatest things about having a food blog of course is the cooking! Every year, we all cook a huge Thanksgiving Dinner. I was having a bit of trouble naming this recipe. Add the celery thru the egg yolk (including salt and pepper). Seaons the sauce with a little salt and pepper.

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