Recipe of Homemade Meat pie

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She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too!

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, meat pie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Meat pie is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. Meat pie is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook meat pie using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meat pie:

1. {Prepare 5 cups of Flour.
2. {Make ready of Salt.
3. {Get 1 teaspoon of Baking powder.
4. {Make ready of Water.
5. {Take of Scotch bonnet.
6. {Get 1 of Onions.
7. {Prepare 2 of Carrot.
8. {Get of Few pieces Meat.
9. {Make ready of Garlic.
10. {Make ready of Curry.
11. {Get Cube of Maggi.
12. {Get of Salt.
13. {Make ready of Butter.
14. {Get of Egg.

Best served fresh, but you can also make ahead and freeze or refrigerate. When pork is cooked remove fat from pan. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for.

Instructions to make Meat pie:

1. In a xlean big bowl,sirve flour,put salt,maggi cube,curry powder,baking powder mix very well..
2. Then add butter and mix,and water mix very well untill is smooth..
3. For the filling....Boil meat put onion,garlic,curry,thyme and maggi cube let it boil till the meat is soft..
4. Grind the meat and fry in vegetable oil.Then add your scotch bonnet,onion,garlic,oil,curry,fry till is liggt brown..
5. Knead the batter and cut in meatpie shape..
6. Whisk egg and use brush and brush it on top of the pie.place in the oven for 30minutes..

I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve. Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Pour the meat filling inside the dough.

So that's going to wrap it up with this special food meat pie recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!