Recipe of Quick Meat pie

Meat pie. Fill Your Cart With Color Today! I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.

Best served fresh, but you can also make ahead and freeze or refrigerate. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, meat pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fill Your Cart With Color Today! I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.

Meat pie is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Meat pie is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have meat pie using 30 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Meat pie:

1. {Prepare of For dough.
2. {Take of For dough.
3. {Get 4 cups of flour.
4. {Take 4 cups of flour.
5. {Make ready 1 of tables spoon butter.
6. {Take 1 of tables spoon butter.
7. {Take 1 teaspoon of salt.
8. {Take 1 teaspoon of salt.
9. {Make ready of Water.
10. {Take of Water.
11. {Get of For the fillings.
12. {Prepare of For the fillings.
13. {Make ready 2 of big carrot.
14. {Take 2 of big carrot.
15. {Take 2 of big potatoes.
16. {Prepare 2 of big potatoes.
17. {Take 2 of medium pepper.
18. {Prepare 2 of medium pepper.
19. {Prepare 1/4 of kilo minced meat.
20. {Make ready 1/4 of kilo minced meat.
21. {Take 1 of big onions.
22. {Get 1 of big onions.
23. {Take 1 of large egg.
24. {Take 1 of large egg.
25. {Make ready of Garlic.
26. {Make ready of Garlic.
27. {Take of Seasonings.
28. {Prepare of Seasonings.
29. {Take of Flour water mixture.
30. {Get of Flour water mixture.

When pork is cooked remove fat from pan. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for. I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve.

Instructions to make Meat pie:

1. In a bowl add flour and salt with butter mix till crunchy.
2. Add water little by little till it forms dough and keep aside.
3. Peel and Dice your carrot, potatoes,pepper and onions.
4. For the fillings add oil in a pan and add onions garlic then fry.
5. Add minced meat and diced carrots potatoes and pepper.when cooked add the mixture of water and flour and set aside.
6. Cut your dough into fifteen pieces and flattened each piece.
7. Break your egg in a seperate bowl.
8. In each dough and the fillings and brush the egg in the edges,fold and use a fork to close edges.
9. Brush egg on the top of the meat pie bake or fry!!!.
10. Add water little by little till it forms dough and keep aside.
11. Peel and Dice your carrot, potatoes,pepper and onions.
12. For the fillings add oil in a pan and add onions garlic then fry.
13. Add minced meat and diced carrots potatoes and pepper.when cooked add the mixture of water and flour and set aside.
14. Cut your dough into fifteen pieces and flattened each piece.
15. Break your egg in a seperate bowl.
16. In each dough and the fillings and brush the egg in the edges,fold and use a fork to close edges.
17. Brush egg on the top of the meat pie bake or fry!!!.

The star of any meat pie recipe is obviously the meat, and we're making this Cajun classic recipe with ground beef, as per tradition. Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Pour the meat filling inside the dough.

So that is going to wrap this up with this exceptional food meat pie recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!