Recipe of Quick Meat pie

Meat pie. Check Out Top Brands On eBay. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.

Best served fresh, but you can also make ahead and freeze or refrigerate. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, meat pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Check Out Top Brands On eBay. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.

Meat pie is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Meat pie is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have meat pie using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Meat pie:

1. {Make ready of For the dough.
2. {Take 3 cups of Flour.
3. {Prepare 1 of egg.
4. {Make ready 120 grms of Butter.
5. {Take Teaspoon of baking powder.
6. {Prepare of Salt.
7. {Prepare of For the fillings.
8. {Get 1/2 of kilo beef.
9. {Make ready 3 of potatoes.
10. {Take of Carrots.
11. {Take of Onions.
12. {Prepare of Scotch bonnet.
13. {Make ready of Oil.
14. {Take of Curry.
15. {Take of Oregano.
16. {Take of Seasoning.

When pork is cooked remove fat from pan. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for. I have saved this recipe and will continue the old tradition of meat pies for Thanksgiving and New Years Eve.

Steps to make Meat pie:

1. Mix all the dry ingredients together.
2. Add butter and mix.
3. Break the egg and mkx.
4. Allow the dough to rest for 10mnts.
5. Peel the potatoes and cut it into chunks, minced your meat, add onions, seasoning, scotch bonnet and cook it until it is soft then you add the carrots.
6. Bring out your dough and flattened it. (I use meat pie cutter) Add your fillings and cover.
7. Repeat the process until you are done.
8. Brush it with egg and bake.
9. .

The star of any meat pie recipe is obviously the meat, and we're making this Cajun classic recipe with ground beef, as per tradition. Cook until the meat is no longer pink, then add remaining ingredients mixing well. Allow flavors to blend for a few minutes, then remove from heat. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Pour the meat filling inside the dough.

So that's going to wrap this up with this special food meat pie recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!