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Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, thanksgiving inspired sliders.. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Thanksgiving inspired sliders. is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Thanksgiving inspired sliders. is something which I have loved my entire life. They're nice and they look wonderful.
See more ideas about Thanksgiving, Thanksgiving fun, Thanksgiving crafts. Download four FREE Thanksgiving Card Templates and customize your own Thanksgiving card to express gratitude towards those you The theme of Thanksgiving is in the name - to give thanks. Nothing says Thanksgiving quite like turkey sliders and sweet potato waffle fries.
To begin with this recipe, we must prepare a few ingredients. You can have thanksgiving inspired sliders. using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Thanksgiving inspired sliders.:
- {Prepare 1 lb of Ground turkey 85/15.
- {Take 1 box of Traditional sage stuffing.
- {Get 12 of Soft dinner rolls.
- {Prepare 1 large of Egg (Beaten).
- {Make ready 1 pinch of Salt.
- {Get 1 cup of Brown Gravy(or any preffered flavor).
Be inspired and try out new things. I could celebrate Thanksgiving every damn day. And wait, now I basically can with the recipe I created! You can get all the flavors of THANKSGIVING in one mouthful!
Steps to make Thanksgiving inspired sliders.:
- Cut dinner rolls in half,set aside..
- Prepare stuffing according to directions. Keep warm.
- In a medium bowl,Combine Ground Turkey,Beaten egg,pinch of salt,And one half cup of the stuffing mixture..
- Coat bottom of large skillet in oil..
- On medium high heat allow oil to sizzle..
- Pat out 12 slider sized patties about a quarter inch thick.(place in freezer for a few minutes if mixture is too tacky..
- Fry for approximately 7 minutes per side or until done(This will depend on the thickness of the patty).
- Heat Gravy to preffered temp.(I microwave mine).
- Place patties on rolls,Top with a spoonfull of the leftover stuffing mixture,and smother in gravy..
- Top it and enjoy.
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