Easiest Way to Make Award-winning Butternut Squash Soup

Butternut Squash Soup. Stay Warm With This Delicious Bowl Of Butternut Squash Soup Made With Cinnamon & Ginger. Butternut Squash Soup Recipes Butternut Squash Soup Butternut Squash Soup. Return the pureed soup to the pan and add the cream.

Once the roux is smooth, whisk in a few tablespoons of soup to make a slurry, then stir the mixture into the. Looking for butternut squash soup recipes? Cut squash into eight large pieces.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, butternut squash soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Butternut Squash Soup is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Butternut Squash Soup is something that I have loved my entire life.

Stay Warm With This Delicious Bowl Of Butternut Squash Soup Made With Cinnamon & Ginger. Butternut Squash Soup Recipes Butternut Squash Soup Butternut Squash Soup. Return the pureed soup to the pan and add the cream.

To begin with this particular recipe, we must first prepare a few components. You can cook butternut squash soup using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Soup:

1. {Get 1 of medium butternut squash, peeled & diced (about 3 cups).
2. {Prepare 2 Tbs of olive oil.
3. {Make ready 1 of large white onion, diced.
4. {Make ready 3 of large cloves garlic, minced.
5. {Make ready 2 tsp of soy sauce.
6. {Take 2 tsp of S&P.
7. {Prepare 1 of ” fresh ginger, minced or grated.
8. {Get 4 of bay leaf.
9. {Make ready 3 cups of low sodium vegetable broth.
10. {Get 1 cup of nutritional yeast.
11. {Take 2 Tbs of natural peanut butter.

Butternut Squash Soup Recipes Savory, sweet and nutritious, butternut squash is versatile and delicious. We've chosen some of our favorite recipes that showcase this seasonal vegetable. I make a soup with butternut squash but with leeks instead of onion. All Reviews for Butternut Squash Soup - of Reviews.

Instructions to make Butternut Squash Soup:

1. Add oil to soup pot and heat over medium heat.
2. Add diced onion and cook until almost translucent.
3. Add garlic and cook 1 minute.
4. Add squash and sauté a few minutes.
5. Add soy sauce, spices, ginger, yeast and mix.
6. Add broth, cover and simmer on medium low heat about 10 minutes or until squash is very soft.
7. Remove bay leaves.
8. Add peanut butter and stir til melted.
9. Using immersion blender, blend until smooth.
10. If you don’t have an immersion blender, use traditional blender and purée soup in stages.
11. Use chopped green onion, roasted peanuts, a swirl of unsweetened coconut milk, raw pepitas or pomegranate arils for garnish.

Smooth and silky butternut squash soup is an absolute cold-weather staple. The secret to the most intense, sweetest flavor is to roast the squash until deeply browned and caramelized in the oven, then purée it with a base of browned butter and golden sautéed onions. A dollop of sour cream-spiked, cinnamon- and nutmeg-spiced whipped cream and frizzled sage leaves top off this wintertime. This traditional butternut squash soup will go great with grilled cheese sandwiches and salads through the end of winter. Keep it in mind for the holidays, too.

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