Step-by-Step Guide to Prepare Quick Nan khatai

Nan khatai. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.

The best Nan khatai recipe without oven and any fancy tools. Give it a try and Enjoy. #HappyCookingToYou Written Recipe. Nan khatai is an egg-less light and crispy biscuit that's perfect to serve with tea or coffee.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, nan khatai. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Nan khatai is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Nan khatai is something that I have loved my whole life.

Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits.

To begin with this recipe, we have to first prepare a few components. You can cook nan khatai using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Nan khatai:

1. {Get 1 cup of maida.
2. {Prepare 1/2 cup of - besan.
3. {Get 1/3 cup of suji.
4. {Make ready 1/3 cup of - wheat flour (optional).
5. {Make ready 5-6 of powdered elaichi.
6. {Get 1 cup of -powdered sugar.
7. {Take 1 tea spoon of - baking powder.
8. {Prepare 1 cup of - ghee.
9. {Get as needed of Dry fruits- for decoration (optional).

Nan khatai make a great homemade gift for holidays. Your friends and relatives will love it. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In its authentic recipe, ghee, maida, rava (sooji), gram flour (besan) and sugar are used but.

Instructions to make Nan khatai:

1. Maida,suji, besan, ATA Chan le.
2. Isme powdered sugar, baking powder, choti elaichi Mila le.
3. Ghee melt kar ke Mila le.aur naram ata ghunth le jararat ke hisab SE Pani Mila ke. Aur is dough ko 10 minutes ke liye dhakh ke rakh de..
4. 10 minutes ke Baad choti choti ate ki loi banaye. Dabate hue cookies ki shape de ke dry fruit SE decorate karein.
5. Oven ko 200 degree PE 10 minutes ke liye pre heat Karein..
6. Baking tray ko grease kar ke Nan khatai ko 180 degree PE 10 minutes ke liye bake Karein. 10 minutes ke Baad check Karein agr kacchi lage to 5 minutes aur bake Kar le palat ke..
7. Is Tarah total time 10-15 minutes lagega baking ke liye Aur crispy Nan khatai tayar Hai..

Eggless Indian Shortbread Cookies - Nankhatai are very popular during the festive season. These are flavored with ghee, cardamom and saffron and will melt in your mouth! Indian Shortbread flavored with cardamom and vanilla will just melt away in your mouth! Nankhatai recipe is one among the several to try baking list for long time. She wanted me to add some cocoa and make it as choco nan kattai.

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