Recipe: Yummy Stir fry Asparagus with black fungus

Stir fry Asparagus with black fungus. RECIPE BELOW: This quick and simple stir fry asparagus dish is both healthy and delicious! The trick to this citrusy stir-fry is to get your pan roaring hot before adding the ingredients, which brings out all of the flavors in the aromatics while keeping Immediately add asparagus; season lightly with salt. I used to think it must be difficult to cook thick asparagus but that's not true.

What I like about this is how the asparagus is cooked yet still crisp; there's nothing more I hate For those who are unfamiliar with the preparation technique of asparagus (as I was last year. Thank you Google.), the woody ends can be snapped off. Beef asparagus stir fry is a simple and easy-to-make stir fry dish. You can cook Stir fry Asparagus with black fungus using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Stir fry Asparagus with black fungus

1. Prepare 300 g of Asparagus.
2. It's 10-15 pcs of Black fungus.
3. Prepare 1/4 pcs of each of green, yellow and red capcicum.
4. Prepare 2 pcs of king oyster mushroom.
5. It's 50 g of Carrot.
6. It's 5 of thin slices of ginger.
7. You need Pinch of Salt and pepper.
8. Prepare Pinch of veggie Seasoning.
9. Prepare 1 tbsp of Starch + 50ml water.

You get a hearty beef recipe coupled with the fresh flavor of asparagus. In fact, the asparagus was so fresh that I decided to make a beef asparagus stir fry with some of our very valuable contraband USDA choice sirloin steak. This garlic asparagus dish is a Northern Italian side dish. Stir in the olive oil, salt, and pepper.

Stir fry Asparagus with black fungus instructions

1. Soak black fungus for 1~2 hours, cut asparagus to about 1 inche length, cut ginger and carrot to thin slice, cut capcicum 1cm width, cut king oyster mushroom to about 5 mm slices.
2. Heat up wok, add 2 tbsp oil, fry king oyster mushroom to light brown, remove and plate, fry carrot and capsicum until a bit soft, put a side.
3. Stir fry ginger and fungus for 1 minute, turn to high heat, add asparagus stir fry for few seconds, add about 50ml of water, cover and steam for 1~2 minutes..
4. Add all other fried ingredients and Stir fry to mix up, add salt, pepper, veggie seasoning and starch water, quick Stir fry and plate..
5. Done.

Cook garlic in butter for a minute, but do not brown. Add back the shrimp mixture and cook to reheat. Stir-fry Asparagus with Shrimp - Easy and healthy Chinese asparagus dish with brown sauce. I created and shot this And then, as soon as the Stir-fry Asparagus with Shrimp is done, I dash out to my garage where I keep all of photography props, quickly set up the. DIRECTIONS Heat your wok, or skillet, over high heat; stir fry oil, garlic, onion, and shrimp.