Strawberry Jam Doughnuts and Cheesy Chicken Doughnuts. This is my favorite doughnut because i like simple and tasty! On a lightly floured surface, roll out the dough to a ½-inch thickness. Mix a little ground cinnamon in with the sugar before coating the warm doughnuts.
It uses a lot less sugar than many other recipes, and I use homemade pectin puree..eggs, jam, chicken, milk, sausages, cheese, meat , fish, cabbage, garlic, grapes, cherris , pineapple, orenge juice, onions, lemons, strawberries Неисчисляемые : cake, ice cream, olive oil, chocolate, sugar, butter, jam, chicken, milk, cheese, meat, fish, sausage. I regularly order these delicious jam doughnuts, they are my saviour sweet treat to eat whilst losing weight. Fried Chicken Skin Doughnuts with Maple Glaze.
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, strawberry jam doughnuts and cheesy chicken doughnuts. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Strawberry Jam Doughnuts and Cheesy Chicken Doughnuts is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Strawberry Jam Doughnuts and Cheesy Chicken Doughnuts is something that I have loved my whole life.
This is my favorite doughnut because i like simple and tasty! On a lightly floured surface, roll out the dough to a ½-inch thickness. Mix a little ground cinnamon in with the sugar before coating the warm doughnuts.
To get started with this recipe, we have to prepare a few ingredients. You can cook strawberry jam doughnuts and cheesy chicken doughnuts using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Strawberry Jam Doughnuts and Cheesy Chicken Doughnuts:
- {Get 300 gms of flour.
- {Make ready 1 tsp of dry yeast.
- {Get 1 tsp of sugar.
- {Take 1 pinch of salt.
- {Make ready as required of Milk to make the dough.
- {Get 1 tbsp of white oil.
- {Take 1 of egg.
- {Make ready for dusting of Icing sugar.
- {Take as required of Strawberry crush or jam.
- {Make ready 1 cup of shredded chicken (boiled).
- {Take as required of Grated Cheese.
- {Make ready as per taste of Paprika powder.
- {Take 1/2 tsp of Pepper powder.
- {Get to taste of salt and sugar.
Filled with strawberry jam and dusted with powdered sugar, once you take your first bite. For a more traditional take on the jam doughnut this yeast-raised doughnut shell is packed with a strawberry flavoured filling and coated with a light dusting of powdered sugar. Combine the strawberry jam and rose petal jelly and fill a piping bag with a metal piping nozzle. Alternatively, dilute the jams with a little hot water and place into a Pipe or squeeze the filling into the centre of each doughnut.
Steps to make Strawberry Jam Doughnuts and Cheesy Chicken Doughnuts:
- Take flour in a bowl, add yeast, sugar, salt and mix well. Now add the egg,mix again. Add oil,and mix properly. Now add milk slowly and knead the dough till it becomes smooth and plain.(Initially the dough will be very sticky, but do not worry,keep on kneading, if required add a little oil).Ultimately it will come to it's form,and will b smooth. Now keep this covered in a hot place, at least for 3/4 hours, or overnight, so that the dough rise double it's size..
- Next make a paste with the shredded chicken, pepper, salt,paprika and cheese. Keep aside..
- Once the dough has risen to it's size,knock out the air, and take small pieces 80gms(approx), and with ur hand,make small size chapatis, but it should be 1" thick.Place a tsp or tbsp of the chicken paste, and cover the sides properly, so that the mixture does not come out.It should be round in shape.Make as many chicken Doughnuts like this.Next cover with a clean towel, to proof once again, for 15/20 minutes..
- Once the finished dough has risen again, take a wok,put enough oil,to fry the doughnuts. (In the meantime make round 1" circle from the dough, to make strawberry Doughnuts. Cover and proof again.) Do not heat the oil too much, or it will be crispy from outside and not done from inside. When oil is semi hot,put 3 pcs at a time, and fry till golden brown.Absolutely on slow heat. Fry all the Doughnuts in this manner. Dry in a tissue paper..
- Now for the strawberry Jam Doughnuts, let it cool completely. Take a thin type of stick, and make a round incision, a little deep to fill the jam filling. Make sure it does not break.Take a piping bag, fill with strawberry crush or jam, and with the help of a nozzle gently pour it inside the Doughnuts. Don't over fill them. Lastly dust with icing sugar..
- Now the Cheesy chicken Doughnuts, and strawberry Jam Doughnuts are ready to be devoured instantly. Have them instant for there crunchy taste, or they might become soggy, if kept for a longer time. Enjoy a delicious breakfast, with hot coffee..
Dust liberally with icing sugar and serve scattered with dried rose petals. Strawberry Doughnuts With Flour, Baking Soda, Kosher Salt, Sour Cream, Granulated Sugar, Vegetable Oil, Large Egg, Vanilla Extract, Strawberries, Powdered Sugar, Strawberries, Lemon. I Topped mine with homemade strawberry jam but your favorite store bought jam will work just as well. Then I used a carrot peeler to grate some white chocolate on top from a small. In medium bowl, mix all doughnut ingredients with spoon until blended.
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