Easiest Way to Cook Tasty Idli with Molgapodi

Idli with Molgapodi. Idli Podi-Idly Milagai Podi is a coarse powder prepared with red chillies, lentils and sesame seeds. It is a fantastic accompaniment with idlis and dosas. #idlipodi #molagapodi #sidedish This idli molagapodi recipe is from my Mother's diary and is always a super hit recipe at home. Milagai podi or Molaga podi or Idli podi (commonly referred in restaurants) is a quick and easy recipe to pair with idli or dosa.

Idli milagai podi means comfort food in Tamilnadu. Idli podi known as Milagai Podi is a super replacement for chutney for idli and great for travelling. Malgapodi Idli : Watch leftover idlis transform into a delectable tiffin treat that your kids will love to. You can have Idli with Molgapodi using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Idli with Molgapodi

1. Prepare 2 cups of idli batter.
2. You need to taste of Salt.
3. You need 1 tsp of Eno.
4. It's 2 tbsp of Molgapodi.
5. You need 1 tbsp of Ghee.

Idli Podi (milagai podi) is a flavorful spicy chutney powder, which is mixed with ghee or sesame oil (gingelly oil) and served as an accompaniment with idli or dosa in most of the south Indian households. Idli Podi Recipe with step by step pics. Idli Podi also known as milagai podi is a dry powder made Tips for making idli podi. To reduce the spiciness in the idli podi, use red chilies which are less spicy.

Idli with Molgapodi instructions

1. Add eno to idli batter..
2. Pour batter in idli molds. Steam it for 15-20 minutes..
3. Take out once cool..
4. In a pan add ghee..
5. Add Molgapodi to it..
6. Add idli and roast it for 7-10 minutes. Enjoy this heavenly taste..

Idli podi, Milagai podi or malgapodi/ Gun Powder is a popular powder/chutney/podi of every south Indian kitchen. It is a nice accompaniment to serve with dosa ,idli,adai and vada. When ever I go to. idli milagai podi or gunpowder video recipe. Trending featured recipes. toss and coat the idlis with podi both sides. fry the idli for a minute, making sure the idli get warm up inside as well. This is my mom's idli milagai podi recipe with garlic.