Easiest Way to Make Favorite Butternut Squash Soup

Butternut Squash Soup. This Crockpot Butternut Squash Soup recipe is naturally vegan and gluten-free, easy to make, and SO delicious! Reviews for: Photos of Butternut Squash Soup II. This butternut squash soup has a secret ingredient—a tart green apple.

This Butternut Squash Soup recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines. Watch how to make the best butternut squash soup in this short video!

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, butternut squash soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Butternut Squash Soup is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Butternut Squash Soup is something that I have loved my whole life.

This Crockpot Butternut Squash Soup recipe is naturally vegan and gluten-free, easy to make, and SO delicious! Reviews for: Photos of Butternut Squash Soup II. This butternut squash soup has a secret ingredient—a tart green apple.

To get started with this particular recipe, we have to prepare a few ingredients. You can have butternut squash soup using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Soup:

1. {Take 1 of medium butternut squash, peeled & diced (about 3 cups).
2. {Make ready 2 Tbs of olive oil.
3. {Prepare 1 of large white onion, diced.
4. {Get 3 of large cloves garlic, minced.
5. {Take 2 tsp of soy sauce.
6. {Get 2 tsp of S&P.
7. {Make ready 1 of ” fresh ginger, minced or grated.
8. {Prepare 4 of bay leaf.
9. {Prepare 3 cups of low sodium vegetable broth.
10. {Make ready 1 cup of nutritional yeast.
11. {Take 2 Tbs of natural peanut butter.

The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. This Butternut Squash soup from Delish.com is an easy and comforting fall meal. The sweet, squashy and slightly earthy flavor that comes from a butternut squash is one of our go to tastes for. This butternut squash soup recipe is the best!

Instructions to make Butternut Squash Soup:

1. Add oil to soup pot and heat over medium heat.
2. Add diced onion and cook until almost translucent.
3. Add garlic and cook 1 minute.
4. Add squash and sauté a few minutes.
5. Add soy sauce, spices, ginger, yeast and mix.
6. Add broth, cover and simmer on medium low heat about 10 minutes or until squash is very soft.
7. Remove bay leaves.
8. Add peanut butter and stir til melted.
9. Using immersion blender, blend until smooth.
10. If you don’t have an immersion blender, use traditional blender and purée soup in stages.
11. Use chopped green onion, roasted peanuts, a swirl of unsweetened coconut milk, raw pepitas or pomegranate arils for garnish.

I've made a butternut squash soup before that was inspired by Tom Kha Gai. I've also made a Sweet Potato. TESTED & PERFECTED RECIPE - The easiest butternut squash soup you'll ever make - still silky, slightly sweet and full of flavor. Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and makes the soup easier to prepare (as you.

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