Smothered cream of mushroom Hamburger steak. Mix hamburger, Worcester sauce, egg, salt and bread crumbs in a bowl. Ground beef "steaks" are smothered and simmered in mushroom gravy for a classic Southern supper. I should've known better than to make mushroom soup for gravy.
An easy hamburger steak recipe, smothered in brown gravy.
I usually fry until they are medium-well to well done.
Who says a burger always has to be served on a bun?
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, smothered cream of mushroom hamburger steak. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mix hamburger, Worcester sauce, egg, salt and bread crumbs in a bowl. Ground beef "steaks" are smothered and simmered in mushroom gravy for a classic Southern supper. I should've known better than to make mushroom soup for gravy.
Smothered cream of mushroom Hamburger steak is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Smothered cream of mushroom Hamburger steak is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook smothered cream of mushroom hamburger steak using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Smothered cream of mushroom Hamburger steak:
- {Make ready 1 lb of hamburger.
- {Prepare 1 can of Cream of mushroom soup.
- {Make ready 1 of onion, chopped.
- {Take 2 tbsp of worcestershire sauce.
- {Prepare 1 tsp of salt.
- {Get 1 of egg.
- {Take 1/4 of bread crumbs.
- {Get 1 tbsp of butter.
We've added a few ingredients to our burgers to make them extra delicious, then we simmer them in our Cream of Mushroom soup for a rich and savory meal that. This hamburger steak recipe is seasoned ground beef patties simmered in a savory mushroom sauce. This recipe makes hot and delicious hamburger steaks smothered in savory gravy. Heat the olive oil in a large pan over high heat.
Steps to make Smothered cream of mushroom Hamburger steak:
- Mix hamburger, Worcester sauce, egg, salt and bread crumbs in a bowl..
- Make patties and cook on each side for 5 minutes or until browned..
- Remove hamburger patties and drain grease. Add onion to pan with 1 tablespoon butter..
- After onion is tender, add cream of mushroom soup and patties. Let cook 20 minutes stirring occasionally..
- Enjoy!.
Combine the rest of the steak ingredients. Hamburger Steak with Onions and Gravy - An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand Top hamburger-with-cream-of-mushroom-soup-casserole recipes just for you. SALISBURY STEAK MEATBALLS with ASPARAGUS TIPS & CREMINI MUSHROOMSWildflour's Cottage Kitchen. Hamburger steak, or Hamburg steak, has been around since the turn of the last century.
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