Momma's candied yams with almonds. Great recipe for Momma's candied yams with almonds. So good, the brown sugar and pineapple turns in to a pineappley caramelized goo and the almonds add a nice nutty flavor. By far my favorite way to make candied yams This candied yams recipe makes a great holiday side dish.

Momma's candied yams with almonds And if you want to learn how to make candied yams for the first time, this easy recipe is a great one to try! Wash and pat dry the yams. Carefully remove from the microwave and set aside to cool.

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, momma's candied yams with almonds. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Momma's candied yams with almonds is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Momma's candied yams with almonds is something that I've loved my whole life.

Great recipe for Momma's candied yams with almonds. So good, the brown sugar and pineapple turns in to a pineappley caramelized goo and the almonds add a nice nutty flavor. By far my favorite way to make candied yams This candied yams recipe makes a great holiday side dish.

To begin with this recipe, we have to first prepare a few components. You can have momma's candied yams with almonds using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Momma's candied yams with almonds:

{Get 4 of yams.
{Take 1 cup of brown sugar.
{Prepare 1/2 cup of slivered almonds.
{Take 1/2 cup of pineapple juice.
{Prepare 2 cup of mini marshmallows.

So good, the brown sugar and pineapple turns in to a pineappley caramelized goo and the almonds add a nice nutty flavor. By far my favorite way to make candied yams dayshahill. Candied yams are a classic Southern side dish, especially when it comes to Thanksgiving. Even though Mama makes the same sweet potato casserole every year, she won't be offended if you bring these candied yams once she tries them.

Instructions to make Momma's candied yams with almonds:

Preheat oven to 350°F.
Peel and slice yams into 1 1/2-2 inch slices.
Put almonds in the bottom of a baking dish.
Put yam slices on top of almonds.
Evenly spread brown sugar all over the top.
Pour pineapple juice in the bottom of the baking dish.
Bake for 1-1/2 hours.
Add marshmallows.
Switch oven to broiler and put the yams with the marshmallow back in the oven for a couple minutes to toast the marshmallows.

Lightly spiced and oh-so-sweet, these candied yams will become a mainstay in your Thanksgiving recipe lineup. When I asked my mom how to make her candied yams, I expected her to hand me a recipe. Instead, she told me to add enough sugar to cover the top of the sweet potatoes, use vanilla extract if you have it, and sprinkle the spices until it feels right in your spirit. Momma Cherri shows you how to make candied yams / sweet potatoes, topped with pecans. This dish is as delicious as it is simple.

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