Crock-Pot Pork Chili. Our crock pot recipe uses pork shoulder and can be as spicy or mild as you like. Pork shoulder is the best cut to use in the chili because it stays tender and juicy even after a long cooking time. Arrange pork chops in crock pot, pour sauce over the chops.

Crock-Pot Pork Chili Chili Verde, or pork green chili as it is also known, can be used to fill burritos or tacos if you are just scooping out the meat from sauce, spooned over rice How to Make Crock Pot Pork Green Chili. Crock-pot Chili Verde w/ Pork Recipe. Pork, tomatillos, jalapenos, cilantro and onions.

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, crock-pot pork chili. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Our crock pot recipe uses pork shoulder and can be as spicy or mild as you like. Pork shoulder is the best cut to use in the chili because it stays tender and juicy even after a long cooking time. Arrange pork chops in crock pot, pour sauce over the chops.

Crock-Pot Pork Chili is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Crock-Pot Pork Chili is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have crock-pot pork chili using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crock-Pot Pork Chili:

{Make ready 1 lb of ground pork.
{Make ready 2 cans of Rotel.
{Take 1 can of black beans.
{Get 1 can of white northern beans.
{Get 1 can of corn.
{Get 1/2 of a yellow onion diced (our whole if you love onion).
{Make ready 1/4 cup of brown sugar.
{Make ready of Spices.
{Prepare of Black pepper.
{Make ready of Curry powder.
{Make ready of Garlic powder.

Never fails… gotta make a new red chili every year. It's just my never This is practically a two-day chili recipe. It doesn't need to be, but boy… will it taste freaking good if you drag it out that long. A tasty crock pot chili recipe made in a slow cooker.

Instructions to make Crock-Pot Pork Chili:

Dice onion..
Mix onion and pork in a bowl..
Dust the pork with black pepper..
Add other spices sparingly. Don't overpower the pepper..
Fry the mixture in something oily. I had some bacon grease leftover from breakfast. Only needs to brown the edges. It should look like sloppy meat balls..
Add all ingredients to the Crock-Pot.
Cook on low for 8 hours or on high for 4 hours. Check your Crock-Pot's manual for suggested times..
I enjoy my Chili with some cheddar cheese and sour cream..

I threw this in the crock pot about an hour ago, and I just looked at the recipe again and realized I only used one can of tomatoes rather than two. Be the First To Write a Review. Red wine adds body to this traditional. Note: The chili can be made on the stovetop if you don't have a slow cooker. After adding the beans and the tomatoes, bring to a boil.

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