Recipe: Yummy Pork legs and Eggs in 5 spices stew

Pork legs and Eggs in 5 spices stew. Hard boiled eggs, tender pork belly and tofu puffs in a sweet-salty fragrant five spice broth. Thai Pork Leg Stew Recipe (Kao Ka Moo) ข้าวขาหมู - Hot Thai Kitchen. Pork will be cooked until soft and has nice smell from.

It was a staple at my school. "Thai five-spice pork stew with eggs" is an aromatic sweet stew that was originally from China. There are dishes that frankly intimidate me because of their complexity, and this was definitely one of them until this past week …… I braised a few hard boiled eggs in the soup broth for extra yum. I also used sauerkraut - instead of asian pickled cucumbers/cabbage - as side. You can have Pork legs and Eggs in 5 spices stew using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pork legs and Eggs in 5 spices stew

1. It's 1 of pork legs,chopped larg chunk ,pork belly if prefer ,or use chicken thigh,or any part you like.
2. It's 12 of hard boil eggs.
3. It's 50 grams of 5spices ,powder.
4. It's 5 clove of garlic.
5. It's 2 bunch of coriander,use both roots and leaves.
6. Prepare 1 tsp of black pepper.
7. It's of seasoning.
8. Prepare 1 tbsp of palm sugar.
9. Prepare 1 tbsp of brown sugar.
10. You need 2 tbsp of soy sauce.
11. You need 2 tbsp of oyster sauce.
12. Prepare 1/2 tsp of salt.
13. You need 1 tsp of sesame oil.
14. You need 1 tbsp of dark say sauce or sweet soy saude.
15. It's 3 cup of water or stock.

Chinese Five Spice Pork SlidersBig Bang Bites. Chinese Five Spice Beef Stir-FryBilly Parisi. beef stew meat, leeks, sesame oil, sesame oil, sesame. This pan-roasted pork loin uses lots of spices and an Asian-inspired marinade for a truly flavorful cut of meat. It is a bit spicy and a tad salty but if you take the chef's suggestion and put it inside a sandwich this pork has just the right punch to shine through other ingredients.

Pork legs and Eggs in 5 spices stew step by step

1. Pound coriander roots,garlic,black pepper,make fine paste ,stir fry on low heat until fragrace,add 5 spices ,keep stiring.
2. Higher heat to mdium,stir in chopped pork legs or your choice of chicken pieces ,stir until no longer pink ,add palm sugar,brown sugar..stir until sugar dissolves and look shinny,add all seasoning except salt.
3. Add water or stock ,stir only to mix and pork or chicken not stick to the pot bottom ,then let it simmer approximately 1 hour on low heat for pork leg,stir occasionly ,half an hour for chicken ,add peeled hard boil eggs ,let it simmer again another 1 hour or half an hour add more stock or watr if soup too dry ,taste the soup ( if not salty yet add salt or skip it ),taste pork or chicken if it tendered ,turn heat off,serve hot garnish with coriander,some red pepper slices and steamed jasmine rice :).

Pork Leg Stew Broccoli Spices Meat Chicken Food Meal One Pot. Five Spice Stew with Pork Leg on Rice. Thai Cuisine and Food, Delicious Fragrant Egg, Tofu and Pork Chinese Five Spice Stew with Hot and Spicy Mixed Vegetables Soup Isolated on A White Background. Ingredients for the stew - you can pick and choose which ones you want. If you add more, you Hard boil the eggs and remove the shells.