Savoury Pumpkin Pie. With pumpkin pie increasingly popular, I thought - why not a savoury version? I love pumpkin and look forward to using it loads of different ways. This delicious quiche-like savoury pumpkin pie is easy to make, inexpensive and is a Savoury Pumpkin Pie.

Savoury Pumpkin Pie This pumpkin pie has ground beef and subtle curry flavors. Next I had the idea to add a little extra spice to make the pie savory. I wanted to add meat somehow but couldn't figure out where it would go.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, savoury pumpkin pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

With pumpkin pie increasingly popular, I thought - why not a savoury version? I love pumpkin and look forward to using it loads of different ways. This delicious quiche-like savoury pumpkin pie is easy to make, inexpensive and is a Savoury Pumpkin Pie.

Savoury Pumpkin Pie is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Savoury Pumpkin Pie is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have savoury pumpkin pie using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Savoury Pumpkin Pie:

{Take 2 of pastry sheets.
{Prepare 3 cups of grated pumpkin.
{Prepare 1 of large chopped onion.
{Make ready 5 tbsp of olive oil.
{Get 1 tsp of spearmint.
{Get 2 tbsp of parsley.
{Take 1 tbsp of rice or trahana.
{Prepare of Salt and pepper.
{Take 1 of egg.
{Take 1 cup of feta cheese.

The savoury pumpkin pie turned out pretty good! I enjoyed the pumpkin pie warm the first day and straight out of the fridge the second day and it was good both ways. These Pumpkin Pie Cookies are just as delicious as Classic Pumpkin Pie - just a lot cuter! His were probably savory, AND bigger, but it's the inspiration that counts, right?!

Steps to make Savoury Pumpkin Pie:

Saute the onion with the olive oil..
Add the grated pumpkin, salt, pepper, rice or trahana, spearmint and parsley. Taste, adjust the seasonings and leave it to simmer for 7 minutes or so..
Remove it from the heat and add the egg beaten and the feta cheese. Do not to grate the feta cheese but rather cut it in somewhat large chunks..
Lay a pastry sheet on a greased baking tray 30 cm approximately. Pour the filling and place the second sheet over it after oiling it. Slightly cut the pie and sprinkle with some water. Bake at 170 degrees in a fan oven function for about 45 minutes..

This is absolutely the BEST homemade pumpkin pie recipe! Make it with canned or fresh pumpkin puree and up to several days ahead. Thanksgiving pie never looked so good or so. Celebrate the fall with our pumpkin pie. Stir the egg mixture into the pumpkin, mixing well.

So that is going to wrap this up with this exceptional food savoury pumpkin pie recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!