Beef Steak with Delicious Sauce. Beef Steak with mash potato and sauces makes it an awesome lunch/dinner. Try it and don't forget to like and share Kaini's Kitchen. When you're cooking steak, whip up a sauce to go with it.
A nostalgic, yet delicious step back in time. Steaks are like wine - the more you spend, the better they are. Soy sauce - the salty liquid to act as the brine so the steak retains moisture.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, beef steak with delicious sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Beef Steak with Delicious Sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Beef Steak with Delicious Sauce is something that I've loved my whole life. They're fine and they look wonderful.
Beef Steak with mash potato and sauces makes it an awesome lunch/dinner. Try it and don't forget to like and share Kaini's Kitchen. When you're cooking steak, whip up a sauce to go with it.
To begin with this recipe, we have to prepare a few ingredients. You can have beef steak with delicious sauce using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Steak with Delicious Sauce:
- {Make ready 300 grams of Beef steak.
- {Make ready of A:.
- {Make ready 1 tbsp of White wine.
- {Get 1/2 of Grated onion.
- {Prepare of B:.
- {Get 2 tbsp of Soy sauce.
- {Make ready 1 1/2 tbsp of Honey.
- {Make ready 1 tbsp of Oyster sauce.
- {Prepare 70 ml of Water.
It does not make this steak taste Changed a cheap steak into something totally delicious! Enjoy the delicious Beef Steak Donburi with a refreshing Japanese-style onion ponzu sauce! Homepage > Recipes > Beef Recipes > Beef Steak Donburi with Onion Ponzu Sauce Recipe (Steak Rice Bowl). This is a delicious flank steak.
Instructions to make Beef Steak with Delicious Sauce:
- Make a lot of holes on the surface of the steak using a fork..
- Soak the meat in A for a day. (Or massage it in a plastic bag and let it rest for 30 minutes.).
- Slap the onion off the meat. Heat the beef suet and cook both sides of the meat..
- Add the leftover onion in the pan and add the B ingredients. Put some sauce on the meat and enjoy..
The stuffing makes it much more filling, but there's never any left over! Can also be cooked in the microwave. Thick cut strips of round steak baked in a tangy, mouthwatering bbq sauce. This recipe was passed down from my grandmother and is just delicious! Serve the steaks with the mushroom sauce.
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