Super Moist n Hardy Banana-Pumpkin Bread. This is an easy, classic, super moist pumpkin bread recipe made with olive oil, pumpkin, and cinnamon, and topped with crunchy turbinado sugar. Super Moist Banana Bread with yogurt - what is the trick to keeping it very moist? If you tried my Moist Pumpkin Bread you already know what is the trick.

Super Moist n Hardy Banana-Pumpkin Bread This banana bread freezes exceptionally well, so plan on making a lot if you have extra bananas. Cinnamon - I almost always replace with Pumpkin Pie spice when I bake. This is my favorite Banana Nut Bread - Super moist and delicious all by it's self.

Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, super moist n hardy banana-pumpkin bread. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Super Moist n Hardy Banana-Pumpkin Bread is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Super Moist n Hardy Banana-Pumpkin Bread is something that I've loved my whole life. They are nice and they look wonderful.

This is an easy, classic, super moist pumpkin bread recipe made with olive oil, pumpkin, and cinnamon, and topped with crunchy turbinado sugar. Super Moist Banana Bread with yogurt - what is the trick to keeping it very moist? If you tried my Moist Pumpkin Bread you already know what is the trick.

To begin with this particular recipe, we have to prepare a few ingredients. You can have super moist n hardy banana-pumpkin bread using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Super Moist n Hardy Banana-Pumpkin Bread:

{Take 2 of ripe bananas.
{Take 1 cup of pumpkin puree.
{Make ready 2 of eggs.
{Get 1/4 cup of canola oil.
{Take 1 tsp of vanilla.
{Take 1 cup of All purpose flour.
{Get 1 cup of Whole wheat flour.
{Get 1/2 cup of rolled oats.
{Make ready 2/3 cup of sugar.
{Take 1 tsp of baking powder.
{Prepare 1/2 tsp of baking soda.
{Prepare 1/2 tsp of salt.
{Take 1 tsp of cinnamon.
{Prepare 1/2 tsp of pumpkin pie spice.
{Make ready 1/2 tsp of nutmeg.
{Make ready 1/2 cup of raisins.

I use low fat sour cream and leave off the. Moist & soft pumpkin banana bread - combined with sweet cinnamon, ginger, and pumpkin pie spice for the ultimate Fall-inspired banana bread. If you make just one pumpkin recipe this year, you won't regret making this one. I've already made it five times and have no plans to stop any time soon.

Instructions to make Super Moist n Hardy Banana-Pumpkin Bread:

Preheat oven to 350°F.
Mash bananas with fork..
Combine mashed bananas, pumpkin puree, oil, eggs, and vanilla. Beat or mix until well blended..
Combine flours, sugar, rolled oats, baking soda, baking powder, salt, cinnamon, nutmeg, and pumpkin pie spice. Stir together with a whisk until well mixed..
Pour dry mixture into wet mixture and stir to combine all ingredients thoroughly. Add raisins and mix well..
Grease a loaf pan (9x5 or 8 1/2x4 1/2) and pour batter into pan..
Place in preheated oven and bake for 50-60 minutes. Poke center of loaf with toothpick or skewer to check for doneness. Toothpick should come out clean. Remove from oven and let cool..
When cooled, DEVOUR! Enjoy:).

Now back to this super moist banana bread-I also tossed in some chocolate chips to jazz things up. After, what's better than bananas and chocolate chips? When baking with bananas always go for ripe bananas because the sugar content in them is more concentrated they are ripe. The most delicious pumpkin banana bread recipe is here! Perfect breakfast, brunch or dessert paired with a cup of coffee this holiday season or year round.

So that's going to wrap it up for this special food super moist n hardy banana-pumpkin bread recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!