Simple Way to Prepare Quick #Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread#

#Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread#.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, #potato stuffed beetroot spanich pumpkin caterpillar bread#. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

#Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread# is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. #Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread# is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have #potato stuffed beetroot spanich pumpkin caterpillar bread# using 20 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make #Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread#:

1. {Make ready 2 cup of whole wheat flour.
2. {Make ready 2 cup of all purpose flour.
3. {Get 2 tsp of active dry yeast.
4. {Take 4 tbsp of olive oil.
5. {Take 1 tsp of salt.
6. {Prepare 4 tbsp of sugar.
7. {Prepare 3/4 cup of lukewarm water.
8. {Take 4 tbsp of spanich puree boiled and pureed.
9. {Make ready 4 tbsp of pumpkin puree boiled and pureed.
10. {Make ready 4 tbsp of beetroot puree boiled and pureed.
11. {Get of For potato filling:.
12. {Make ready 2 of large potatoes boiled and mashed.
13. {Prepare 1/4 cup of Fresh beans.
14. {Prepare to taste of Salt.
15. {Prepare 1 tsp of Red chilli powder.
16. {Prepare 1 tbsp of Oil.
17. {Prepare 1/4 tsp of Cumin seed.
18. {Prepare 1/4 tsp of Sauf.
19. {Prepare 1/4 tsp of Garam masala.
20. {Get 1/2 tsp of Turmeric powder.

Instructions to make #Potato Stuffed Beetroot Spanich Pumpkin Caterpillar Bread#:

1. In a big mixing bowl take lukewarm water add sugar and yeast to it add 2tbsp flour in it and keep it covered for 15min..
2. In a big mixing bowl take both flour make a dent in centre add salt to it..
3. Now add activated yeast and knead it properly for 10mins..
4. Now add oil to it and knead it again for 10mins..
5. Keep it aside for another 20mins..
6. Prepare potato filling it a wock add oil and let it come to heat add cumin seed and sauf to it.and saute it.
7. Add turmeric powder and mashed potatoes and fresh bean to it add red chilli powder,salt garam masala and mix well..
8. After 20mins punch the dough.
9. Now divide the dough in add puriess in seprate parts of dough Nd let one oart be white as it is..
10. Now role the white dough in log sheet arrange the diffrent dough strips as shown in image..
11. Now spread the potato filling on white portion..
12. Now pack the wihte portion with coloured portion.from one edge to another..
13. Give it a milk wash..
14. Bake it for 40-45 mins on 380degree..
15. Take it out brush butter over it..
16. Cut it and enjoy hot.

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