Slow Cooker Pepper Steak. Also, I suggest adding the green pepper during the last couple of hours of cooking so that they maintain a crispy texture (I added mine at the beginning and they were very mushy). Slow Cooker Pepper Steak is a Chinese Inspired meal with plenty of sauce, bell peppers and onions. It's been so long since I've made Pepper Steak in the slow cooker!
This is an easy slow cooker pepper steak recipe, made with round steak and peppers.
Use red and green peppers for color.
Combine the cold water and cornstarch to make a smooth paste; stir into the slow cooker, increase the heat to HIGH and continue cooking until the liquids have thickened.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, slow cooker pepper steak. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Pepper Steak is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Slow Cooker Pepper Steak is something which I have loved my whole life. They're fine and they look wonderful.
Also, I suggest adding the green pepper during the last couple of hours of cooking so that they maintain a crispy texture (I added mine at the beginning and they were very mushy). Slow Cooker Pepper Steak is a Chinese Inspired meal with plenty of sauce, bell peppers and onions. It's been so long since I've made Pepper Steak in the slow cooker!
To get started with this particular recipe, we must first prepare a few components. You can cook slow cooker pepper steak using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pepper Steak:
- {Make ready 1.5 of lbs. Beef strips green bell pepper 1 red bell pepper, white.
- {Get 1/2 cup of water 2 beef bouillon cubes 1 Tbsp. cornstarch.
- {Take 3 Tbsp. of soy sauce ¼ tsp. ground ginger ¼ tsp. garlic powder.
- {Prepare 1/4 tsp. of black pepper 2 tsp. brown sugar.
This slow cooker version of pepper steak features sliced bell peppers, slices of beef and thick slices of onion. This combination is all cooked in a sauce that has soy, tomatoes, beef stock, and a combination of other ingredients. To ensure the sauce is nice and thick, we make use of some. This Slow Cooker Pepper Steak is a super easy slow cooker meal that's packed full of flavor.
Steps to make Slow Cooker Pepper Steak:
- Place the beef, bell peppers and onions in a 4-quart or larger slow cooker. Set aside..
- Add ¼ cup of the water in a glass, drop the beef bouillon cubes into in and microwave for 60 seconds, stir the bouillon cubes until the dissolve in the water..
- In a small bowl combine the other ¼ cup water (make this cold water), and the cornstarch, soy sauce, ginger, garlic powder, black pepper, and brown sugar, whisk until the cornstarch dissolves..
- Add the hot beef bouillon water to this mixture and stir..
- Now pour this sauce over the beef, peppers and onions in the slow cooker..
- Cover and cook on LOW for 5 hours. Serve over steamed rice 🍚.
This slow cooker version has the same pretty color as a stir-fry Pepper Steak. Stirring in the tomatoes at the end helps keep their shape and texture. How to make pepper steak in a slow cooker made with sirloin, bell peppers, onions, and a honey soy sauce. Jump to the Honey Soy Slow Cooker Pepper Steak Recipe or read on to see our tips for making it. - This Recipe was Sponsored by Progresso -. Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved.
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