Coconut Pumpkin Soup. Serve this fragrant soup with a swirl of coconut milk and fresh coriander (cilantro) for a fantastic spiced vegan pumpkin I'm starting with a favourite, my Thai Pumpkin Soup with Coconut Milk Recipe. Pumpkin (or butternut squash) soup can go a whole bunch of directions. Red curry is one of my favorite things, especially mixed with creamy coconut.

Coconut Pumpkin Soup Learn how to make pumpkin soup with a delicious coconut twist by following our video recipe. This pumpkin coconut soup is made with coconut milk, which also has health benefits. Coconut milk isn't just great in soup.

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, coconut pumpkin soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconut Pumpkin Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. Coconut Pumpkin Soup is something that I've loved my whole life.

Serve this fragrant soup with a swirl of coconut milk and fresh coriander (cilantro) for a fantastic spiced vegan pumpkin I'm starting with a favourite, my Thai Pumpkin Soup with Coconut Milk Recipe. Pumpkin (or butternut squash) soup can go a whole bunch of directions. Red curry is one of my favorite things, especially mixed with creamy coconut.

To get started with this particular recipe, we have to prepare a few components. You can cook coconut pumpkin soup using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Pumpkin Soup:

{Get 1 of medium sized squash.
{Take 2 of onions.
{Get 1 1/2 tsp of coriander.
{Take 1 1/2 tsp of cumin.
{Prepare 1/4 tsp of cayenne (or more to taste).
{Take 1 L of veg stock.
{Make ready 200 mls of coconut milk.
{Make ready 2 of garlic cloves, crushed.

Try it as a base in your smoothies, too! Warm up to a comforting bowl of Thai Coconut Pumpkin Soup loaded with fresh garlic, curry powder and creamy coconut milk. Meet my favorite pumpkin soup recipe. It's super creamy (thanks mostly to the pumpkin, with a little help from coconut milk or cream) yet plenty healthy, too.

Steps to make Coconut Pumpkin Soup:

Dice the onions, and peel, de-seed and chop the squash..
Sweat the onions with the garlic for 10 minutes. Add the spices and cook for a further 5 minutes..
Add the squash and cook it down with a splash of the stock for 15-20 mins until the squash starts to soften..
Add the rest of the stock and simmer gently until the squash is soft and tender..
Blend the soup and add the coconut milk. Add salt and pepper to taste..

It's gently spiced, but I made sure that the. Creamy coconut ginger pumpkin soup is deliciously nourishing. The warmth of fresh ginger adds a lovely kick to the sweet base of coconut and pumpkin. Make it with your favourite chicken broth or. Coconut curry pumpkin soup is a bowl of comfort with a kick.

So that's going to wrap it up with this special food coconut pumpkin soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!