Slow Cooked Pumpkin Soup. So onto the recipe, I cannot wait to hear what you think of my Slow Cooker Pumpkin Soup. Delicious creamy pumpkin soup with lovely garlic curry flavours and cream to finish. Heat the olive oil in a large skillet over medium-high heat.

Slow Cooked Pumpkin Soup Tie the rosemary, thyme, sage, cinnamon, and bay leaves into a piece of cheesecloth, and place in the slow cooker. A slow cooker pumpkin soup is perfect for a healthier dinner that you can prepare and get cooking ahead of time. This creamy soup is loaded with all the flavors that you expect in a good pumpkin soup.

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, slow cooked pumpkin soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Slow Cooked Pumpkin Soup is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Slow Cooked Pumpkin Soup is something that I have loved my whole life. They are nice and they look wonderful.

So onto the recipe, I cannot wait to hear what you think of my Slow Cooker Pumpkin Soup. Delicious creamy pumpkin soup with lovely garlic curry flavours and cream to finish. Heat the olive oil in a large skillet over medium-high heat.

To get started with this recipe, we have to prepare a few components. You can cook slow cooked pumpkin soup using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooked Pumpkin Soup:

{Get 1 of Butternut Pumpkin peeled and diced.
{Prepare 2 of medium Potatoes peeled and diced.
{Make ready 1 of Onion peeled and diced.
{Get 4 cups of Chicken Stock.
{Take of Nutmeg.
{Get of Salt and Pepper.
{Make ready to taste of Cream.

It features a blend of onion, garlic, carrots, pumpkin, cream, and a few spices. I absolutely love it and recommend it. Add pumpkin, onion, and potatoes to the slow cooker, along with vegetable broth, salt and pepper. After the soup is cooked, carefully use an immersion blender to blend the soup until smooth.

Instructions to make Slow Cooked Pumpkin Soup:

Add pumpkin, potato and onion to slow cooker.
Add chicken stock, salt, pepper and nutmeg.
Turn slow cooker on high for 6-8 hours.
Once cooked, blend with stick mixer or food processor until smooth.
Add cream and stir and serve with crusty bread croutons or rolls..

To avoid splatters, partially cover the crockpot with a clean towel while you process the soup. This slow cooker pumpkin soup is an easy and comforting meal, made with ingredients you probably already have on hand. Only a few minutes of prep work required! So creamy and comforting with coconut milk. Vegan, gluten-free, paleo, and all-around allergy-friendly.

So that's going to wrap this up for this exceptional food slow cooked pumpkin soup recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!