Pumpkin and potato soup. Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! I use Kent (jap) pumpkin which is slightly sweeter than most. It is a hearty soup which can be eaten as a main meal particularly during winter; serve it with warm crusty bread.

Pumpkin and potato soup Place pumpkin quarters on a baking sheet. Place the sweet potato chunks on a separate baking sheet. Add the potato, pumpkin and stock to the pan.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, pumpkin and potato soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! I use Kent (jap) pumpkin which is slightly sweeter than most. It is a hearty soup which can be eaten as a main meal particularly during winter; serve it with warm crusty bread.

Pumpkin and potato soup is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Pumpkin and potato soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook pumpkin and potato soup using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin and potato soup:

{Make ready 1 1/2 of to 3/4 of orange pumpkin.
{Make ready 3 medium of Potato's /also nice with sweet potato if you use this use it in with the pumpkin..
{Take 2 of Brown Onions.
{Make ready 6 of chicken stock cubes or 6 tsp of chic stock powder.
{Make ready 1 of sour cream.
{Make ready 4 of spring onions.
{Prepare 1 of bread rolls or cob loaf.
{Make ready 1 of cold water to cover the pumpkin, brown onions, potato, and chic stock..
{Take 1 of black pepper/(salt if needed).

Purée the soup in a blender or food processor until smooth. However, the soup is creamy enough and is perfectly balanced. In conclusion, this vegan pumpkin and sweet potato soup rocks! Jamie Oliver's pumpkin and sweet potato soup recipe.

Steps to make Pumpkin and potato soup:

Peel and cut up pumpkin,potato,and brown onion.
Place the above ingredients into a stock pot or Dutch oven and add the chicken stock cubes or powder..
Cover all the above ingredients with cold water and cook until pumpkin and potato are soft..
When cooked remove from stove DON'T drain the liquid off. Now with a stick mixer blend until smooth..
Now serve in bowls with a dollop of sour cream and a sprinkle of chopped up spring onion. Add salt and pepper to taste..

While reading through Jamie Oliver's pumpkin soup, I drew lots of inspiration for my pumpkin and sweet potato soup recipe. This healthy Pumpkin and Sweet Potato Soup is easy, comforting and full of flavour. Pumpkin, sweet potato, carrot and onion are roasted, then pureed to produce a smooth and creamy soup. This pumpkin and sweet potato soup is the perfect fall or autumn soup recipe for your vegetarian or vegan meal. There is nothing more comforting than thick, savory pumpkin soup.

So that is going to wrap it up for this exceptional food pumpkin and potato soup recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!