Stuffed Peppers with Ground Beef. Lightly stuff peppers with meat mixture. The turkey is lower in fat which offsets the addtional cheese that I add. Ground Beef Stuffed Green Bell Peppers With Cheese.
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Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, stuffed peppers with ground beef. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Stuffed Peppers with Ground Beef is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Stuffed Peppers with Ground Beef is something that I've loved my whole life. They are nice and they look wonderful.
Lightly stuff peppers with meat mixture. The turkey is lower in fat which offsets the addtional cheese that I add. Ground Beef Stuffed Green Bell Peppers With Cheese.
To begin with this particular recipe, we must prepare a few ingredients. You can cook stuffed peppers with ground beef using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Stuffed Peppers with Ground Beef:
- {Take of Red/yellow bell pepper.
- {Take of ground beef.
- {Get of white onion.
- {Get of fresh cherry tomatos.
- {Make ready of Jasmine white rice.
- {Take of garlic.
- {Prepare of Salt and pepper.
- {Take of paprika.
- {Get of garlic powder.
- {Prepare of water (for cooking rice).
- {Prepare of grated parmesan cheese.
- {Take of bread crumbs.
Healthy Ground Beef Stuffed Peppers Dump Dinner Recipe Chatter. Stuffed peppers filled with ground beef, Mexican-inspired seasonings, black beans, corn, and fire-roasted tomatoes. They make for delicious individual portions loaded with protein and veggies! Stuffed bell peppers are the perfect way to deliver a complete meal all in one edible bowl.
Instructions to make Stuffed Peppers with Ground Beef:
- Add rice into pot with water, wait for pot to boil and turn to low heat for about 15 minutes.
- Cook ground beef in frying pan, once fully browned drain excess oil.
- Cut bell peppers in half (and clear out seeds and the middles) and put on plate for later, save the tops!.
- Chop onion, tomatos, garlic.
- Chop the excess pepper off the tops and add it in with other vegetables.
- Add all vegetables into frying pan with beef.
- Add a splash of water into pan to keep things moist, simmer for 10 minutes.
- Season with garlic powder, salt pepper, and paprika (season well, don't be stingy!).
- Add Cooked rice in pan and stir until everything is mixed in well.
- Spoon mixture into the peppers.
- Sprinkle bread crumbs and cheese on top.
- Arrange peppers in pan and bake in oven at 350 for about an hour.
Stuffed peppers with ground beef and cheese. Delicious bell peppers stuffed with spicy ground beef and plenty of cheese. An easy-to-make low-carb recipe that feeds the whole family, and looks pretty too! When the stuffed peppers craving hits, this is the low-carb stuffed peppers recipe I make over and over. Maybe it's because I almost always have ground beef and Italian Sausage in the freezer and most of the other ingredients are things I keep on hand as well, so when I want to make this I usually.
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