Oh So Yummy! Chicken Salad with Raspberry Vinagrette. Drain marinade, and pat dry chicken. Grill on outdoor grill or grill pan until done, cut into bite sized slices, keep warm. Combine dressing ingredients in a jar with a tight fitting lid.
Place the chicken breasts on a cutting board and cover with plastic wrap.
Using a pounding tool or the back of a skillet, gently pound the thick part of each chicken breast until it flattens into a uniform thickness.
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Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, oh so yummy! chicken salad with raspberry vinagrette. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Drain marinade, and pat dry chicken. Grill on outdoor grill or grill pan until done, cut into bite sized slices, keep warm. Combine dressing ingredients in a jar with a tight fitting lid.
Oh So Yummy! Chicken Salad with Raspberry Vinagrette is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Oh So Yummy! Chicken Salad with Raspberry Vinagrette is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook oh so yummy! chicken salad with raspberry vinagrette using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oh So Yummy! Chicken Salad with Raspberry Vinagrette:
- {Get 2 cup of Baby Spring Mixed Greens.
- {Prepare 1 of Chicken Breast.
- {Prepare 5 tbsp of Extra Virgin Olive Oil (2 tsp for pan frying).
- {Get 3 tsp of Raspberry Balsamic Vinegar.
- {Take 1 tsp of Freshly squeezed lemon juice.
- {Make ready 1 tsp of Dijon Mustard (any brand).
- {Prepare 1 tsp of Honey.
- {Take 1 dash of Mrs.Dash Chicken Seasoning.
- {Make ready 1 of Salt and pepper to taste.
- {Get 1 tbsp of Dried Cranberries.
- {Take 1 tsp of Pumpkin Seeds.
Power berry spinach salad loaded with sweet berries, baby spinach, almonds, and crumbles of feta. Then tossed with sweet and tangy raspberry vinaigrette! Fresh ingredients make all the difference in this raspberry vinaigrette. Packed with so much flavor and gorgeous color.
Steps to make Oh So Yummy! Chicken Salad with Raspberry Vinagrette:
- Cut chicken breast in half and season all sides with Mrs.Dash, salt and pepper. I lightly seasoned mine but you can put as much as you want..
- Heat up 2 tsp of Olive Oil in skillet..
- Add and cook chicken for 5 minutes on each side. Remove from pan and let sit while compiling your vinagrette..
- In a bowl, whisk remaining Olive Oil, Balsamic Vinegar, Dijon Mustard, Honey and Lemon. Salt and pepper to taste..
- Cut chicken into slices..
- In a plate (or bowl) add your Baby Spring Mix, top with sliced chicken breast, sprinkle the Pumpkin Seeds, Cranberries and dress with vinagrette. THANK YOU FOR ENJOYING THIS RECIPE WITH ME! !! ENJOY!!!!!!!!!!! SO DELICIOUS!!!!.
Vinaigrette Salad Dressing Summer Salads Green Salad Recipes Healthy Eating Salad Dressing Recipes Healthy Lunch Spinach Strawberry Salad Healthy Strawberry Balsamic Vinaigrette Salad Dressing. Summer is right around the corner and a fresh salad is perfect for those hot summer days. Raspberries and honey sweeten the vinaigrette, and pumpkin seeds provide extra crunch. The fruity raspberry vinaigrette complements the berries and brings all of the elements together. Baby Spinach Salad with Berries, Pecans & Goat Cheese in Raspberry Vinaigrette.
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