Simple Way to Prepare Quick Picadillo

Picadillo. Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients. This is usually cooked using ground beef and/or ground pork, depending on the country of origin of the recipe. Picadillo - How to Make a Beef Picadillo Recipe.

There is a Cuban restaurant in the Miami Airport called La Carreta. They serve picadillo there, but this has SO much more flavor - I love. How to make Picadillo, Mexican style ground beef.

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, picadillo. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients. This is usually cooked using ground beef and/or ground pork, depending on the country of origin of the recipe. Picadillo - How to Make a Beef Picadillo Recipe.

Picadillo is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Picadillo is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have picadillo using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Picadillo:

1. {Take 1 lbs of ground beef.
2. {Get 1 of onion.
3. {Make ready 2 sticks of celery.
4. {Take 3 of carrots.
5. {Take 3 sticks of green onions.
6. {Make ready 1 spoon of salt.
7. {Take 1 spoon of pepper.
8. {Make ready 2 Tablespoon of ponzu sauce.
9. {Get 2 of small yellow potatoes.

Try making Picadillo, a flavorful but not hot Mexican ground beef dish prepared with potatoes, carrots, raisins, and tomato sauce. This spicy picadillo recipe mixes ground beef with tomato sauce, fried potatoes, raisins, and green olives. It's fantastic with corn bread or warm tortillas. This Cuban Picadillo recipe is my family's favorite!

Steps to make Picadillo:

1. Chop onions, celery, carrots, green onions. Sauté veggies with a little olive oil at medium temperature and sprinkle salt and pepper to taste..
2. Condiment meat with salt and pepper and cook for 6-9 min (add ponzu-about 3 tablespoons. Cook till meat is to liking, then mix with veggies..
3. Serve white rice, serve picadillo on top of white rice.

It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers which are great in tacos, stuffed peppers. Picadillo is really an easy dish to prepare, and very helpful when you're in a hurry and have run out For this easy picadillo, I'm using beef bouillon, but you can use homemade beef or chicken broth to. Picadillo is one of the great dishes of the Cuban diaspora: a soft, fragrant stew of ground beef and tomatoes, with raisins added for sweetness and olives for salt. Versions of it exist across the. Serve picadillo as a main dish with rice and beans or mashed potatoes.

So that is going to wrap it up with this special food picadillo recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!