Beef Teriyaki Serve with Brown Rice.
Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a special dish, beef teriyaki serve with brown rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Beef Teriyaki Serve with Brown Rice is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Beef Teriyaki Serve with Brown Rice is something which I've loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have beef teriyaki serve with brown rice using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beef Teriyaki Serve with Brown Rice:
- {Get 200 grams of thinly sliced beef (rum steak).
- {Prepare 1/2 of small of sliced onion.
- {Make ready 1/2 cm of grated ginger.
- {Take 1 clove of garlic finely chopped.
- {Take 4 tablespoons of soy sauce.
- {Take 1/2 tablespoon of sugar.
- {Prepare 1/2 teaspoon of sesame oil.
- {Prepare 1/2 tablespoon of cooking oil.
- {Prepare to taste of Salt and White pepper.
- {Prepare of Chopped spring onion for garnish.
Steps to make Beef Teriyaki Serve with Brown Rice:
- In a pan fry, heat cooking oil over medium heat. Sauté sliced onion with cooking oil for about 2 minutes until fragrant. Then add garlic and grated ginger and continue to cook for 1 minute..
- Add beef, soy sauce, and sugar. Stir until well combined and allow them to be cooked for 3 minutes. Add salt, sesame oil and white pepper, stir again. Turn off the heat. Served with rice and garnish with chopped spring onion..
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