Recipe of Homemade Pumpkin Oatmeal Scotchies

Pumpkin Oatmeal Scotchies. Pumpkin Oatmeal Scotchies are a MUST make for fall. These chewy and soft oatmeal cookies are a fall favorite. Add them to your pumpkin baking list today!

Combine flour, baking soda, salt, pumpkin pie spice, and cinnamon in small bowl. Beat butter, granulated sugar, brown sugar, eggs, pumpkin and vanilla extract in large mixer bowl until light and fluffy. These Pumpkin Oatmeal Scotchies are simple to make, and boast some of the best flavors of fall!

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, pumpkin oatmeal scotchies. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Pumpkin Oatmeal Scotchies are a MUST make for fall. These chewy and soft oatmeal cookies are a fall favorite. Add them to your pumpkin baking list today!

Pumpkin Oatmeal Scotchies is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Pumpkin Oatmeal Scotchies is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pumpkin oatmeal scotchies using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Oatmeal Scotchies:

1. {Get 2 cups of old fashioned oats.
2. {Take 1 2/3 cup of all purpose flour.
3. {Get 1 tsp of baking soda.
4. {Prepare 2 tsp of cinnamon.
5. {Prepare 1 1/2 tsp of pumpkin pie spice.
6. {Make ready 1 cup of butter melted and cooled.
7. {Prepare 1 cup of sugar.
8. {Prepare 3/4 cup of brown sugar, packed.
9. {Prepare 1 of egg yolk.
10. {Make ready 2 tsp of vanilla.
11. {Make ready 1 cup of pumpkin puree.
12. {Make ready 2 cups of butterscotch chips divided.

Thick, soft, chewy oatmeal cookies, bolstered with pumpkin and spices, and loaded with creamy butterscotch chips! Try them once, and Pumpkin Oatmeal Scotchies will become a new fall classic!. I don't know about you, but these Pumpkin Oatmeal Scotchies are ALL my cookie dreams coming true! Combine flour, baking soda, salt and cinnamon in small bowl.

Instructions to make Pumpkin Oatmeal Scotchies:

1. In a large bowl, stir together oats, flour, baking soda, cinnamon, and pumpkin pie spice..
2. In another large bowl, whisk together butter, sugar, brown sugar, egg yolk, vanilla, and pumpkin puree..
3. Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix - it leads to 'tough' cookies..
4. Fold in 1 1/2 cups butterscotch chips..
5. Drop by heaping tablespoonful (golf ball-sized) onto parchment paper or silicone mat-lined baking sheets..
6. Flatten slightly - cookies won't spread a whole lot..
7. With the remaining 1/2 cup butterscotch chips, dot 3-4 chips on the top of each cookie..
8. Bake at 350 degrees for 13-15 minutes, or until edges are golden, and the centers appear almost 'set'..
9. Remove from heat, and cool on cookies sheets for about 5 minutes before removing to wire racks to cool completely..

Beat butter, granulated sugar, brown sugar, eggs, pumpkin and vanilla extract in large mixer bowl. The following excerpt from "Cookies Galore: Cookies and Bars" is a recipe for soft and chewy pumpkin oatmeal scotchies. You can purchase this book from the GRIT store: Cooking With Pumpkin. One of my favorite cookies of all time is a good old-fashioned oatmeal scotchie. I adore the contrast between the soft interior and chewy edges.

So that's going to wrap it up with this exceptional food pumpkin oatmeal scotchies recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!