Pumpkin chocolate chip muffins. Make Delicious Pumpkin Muffins With Sweet Cream Cheese Baked In. Pumpkin Chocolate Chip Muffins Pumpkin Chocolate Chip Muffins. In a large bowl, combine the first seven ingredients.
I have made some modifications to make them a little healthier. Place paper liners in a regular sized muffin pan. In a large bowl, beat the eggs, sugar, pumpkin and oil until smooth.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, pumpkin chocolate chip muffins. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Make Delicious Pumpkin Muffins With Sweet Cream Cheese Baked In. Pumpkin Chocolate Chip Muffins Pumpkin Chocolate Chip Muffins. In a large bowl, combine the first seven ingredients.
Pumpkin chocolate chip muffins is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Pumpkin chocolate chip muffins is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have pumpkin chocolate chip muffins using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin chocolate chip muffins:
- {Take 3 c of flour.
- {Prepare 5 tsp of pumpkin pie spice.
- {Take 2 tsp of baking soda.
- {Get 1-1/2 tsp of salt.
- {Prepare 1 (29 oz) of can of pumpkin pie filling.
- {Take 2-1/2 c of white sugar.
- {Get 1/2 c of vegetable oil.
- {Prepare 1/2 c of water.
- {Prepare 4 of large eggs.
- {Make ready to taste of Chocolate chips.
Our healthy pumpkin chocolate chip muffins are made with white whole-wheat flour instead of all-purpose flour and are sweetened with just the right amount of brown sugar to make them sweet without being cloying. Chocolate Chip Pumpkin Muffins are soft fluffy muffins that are studded with semisweet chocolate and topped off with a sprinkling of sugar! The infusion of real pumpkin puree makes these muffins nice and moist, and the seasonal spices are perfect for cooler weather. These pumpkin chocolate chip muffins are light and tender treats full of warm spices and plenty of chocolate chips.
Instructions to make Pumpkin chocolate chip muffins:
- Preheat oven to 330 degrees. Grease muffins pans (regular sized and/or mini)..
- Mix flour, pumpkin pie spice, baking soda and salt in a large bowl. Mix pumpkin pie filling, sugar, oil, water, chocolate chips and eggs together in a separate bowl. Slowly stir flour mixture, about 1/2 c at a time, into pumpkin mixture until just blended. Fill muffins tins to just below brim..
- Bake in preheated oven - mini muffins for about 20 mins, regular sized muffins for about 30 minutes - or until toothpick inserted in center of muffin comes out clean..
- All done! Enjoy 🙂.
You can never go wrong with baked goods when they involve pumpkin. Some of my favorites include pumpkin gooey butter cake and pumpkin chocolate chip. And these pumpkin chocolate chip muffins have earned that title (and then some). Moist, packed with pumpkin flavor and studded with semisweet chocolate chips, this single serving version of my all-time favorite pumpkin bread recipe is a baking homerun, a breakfast touchdown and a snack slam dunk. These pumpkin chocolate chip muffins are not as fussy as lots of other muffin recipes, and they turn out great.
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