Rueben Frittata.
Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rueben frittata. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Rueben Frittata is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Rueben Frittata is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have rueben frittata using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rueben Frittata:
- {Take 12 oz of deli corned beef, chopped.
- {Get 1/2 c of sauerkraut.
- {Take 8 of large eggs.
- {Prepare 1/4 c of heavy cream.
- {Make ready 1 c of shredded Swiss cheese.
- {Make ready 1/2 tsp of caraway seeds.
- {Take 1/2 c of shredded parmesan cheese.
- {Take 1/4 c of Thousand Island dressing.
- {Make ready 2 T of chopped fresh chives.
Instructions to make Rueben Frittata:
- Preheat oven to 350°.
- Heat large oven-proof skillet over medium heat. Add beef and sauerkraut and cook 5 min..
- In mixing bowl, crack eggs and whisk. Add cream and whisk together. Stir in Swiss cheese..
- Pour egg mixture into skillet and mix slightly. Cook without stirring until sides and bottom begin to set. Top with caraway seeds..
- Transfer skillet to oven and bake 20-30 min, until eggs are firm..
- Top with parmesan cheese, dressing and chives..
So that's going to wrap it up for this exceptional food rueben frittata recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
