Pumpkin Bars. In a bowl, beat the eggs, sugar, oil and pumpkin until well blended. Combine the flour, cinnamon, baking powder, baking soda and salt; gradually add to pumpkin mixture and mix well. Pumpkin bars taste just like pumpkin pie, but are just the right size for a portable, easy treat!

Pumpkin Bars Add the confectioner's sugar and mix at low speed until combined. Stir in the vanilla and mix again. These bars are light textured moist and lightly spiced with great pumpkin flavor.

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, pumpkin bars. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

In a bowl, beat the eggs, sugar, oil and pumpkin until well blended. Combine the flour, cinnamon, baking powder, baking soda and salt; gradually add to pumpkin mixture and mix well. Pumpkin bars taste just like pumpkin pie, but are just the right size for a portable, easy treat!

Pumpkin Bars is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Pumpkin Bars is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin bars using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Bars:

{Take 4 large of Eggs.
{Get 1 cup of Vegetable Oil.
{Prepare 15 oz of Can Pumpkin.
{Get 1 2/3 cup of Sugar.
{Take 2 cup of All Purpose Flour.
{Take 2 tsp of Baking Powder.
{Get 2 tsp of Ground Cinnamon.
{Make ready 1 tsp of Salt.
{Get 1 tsp of Baking Soda.
{Take 1 can of Cream Cheese Frosting.
{Prepare 1 of Crisco.

I like that this is a one bowl recipe which makes for very easy cleanup although I did cream the shortening first before adding the rest of the ingredients. Some pumpkin bar recipes basically produce pumpkin cake. Sure, the bars are totally delicious, but they're more like a thin and fragile piece of cake than an easy bar dessert. I set out to create something slightly different, but still maintain a favorably soft and moist texture.

Instructions to make Pumpkin Bars:

Preheat oven to 350. With an electric mixer, mix together the first 4 ingredients (eggs, oil, pumpkin, sugar) until creamy and smooth..
Slowly add dry ingredients to pumpkin mixture and mix until all ingredients are combined evenly..
Grease 9x13 pan and pour batter into pan. Bake for 35-40 minutes. Test with toothpick to determine if it is done..
Let cool before frosting..

Pumpkin Bars with Browned Butter Frosting. It wouldn't be fall without pumpkin bars, and I think everyone has a favorite version. I based this recipe on one of my grandmother's, so sweet memories are baked into every batch. —Mary Wilhelm, Sparta, Wisconsin Pumpkin bars topped with a rich cream cheese frosting are a perfect ending to your holiday meal. Pumpkin bars topped with a rich cream cheese frosting are a perfect ending to your holiday meal. Pumpkin bars topped with a rich cream cheese frosting are a perfect ending to your holiday meal.

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