Hungarian Cabbage Roll Soup. Curious about what Hungarian cabbage soup is? Learn how this homemade delight can be done in different ways and enjoy some helpful tips as well! Hungarian cabbage soup is one of the most popular Polish, Slovak, and Ukrainian recipes, but many countries around the world have adopted it too.

Hungarian Cabbage Roll Soup Add: Mild Pepper rings, Roasted Red. Easy recipe for cabbage roll soup with ground beef, veggies, and rice. Hungarian stuffed cabbage rolls are a delicious low carb main course.

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, hungarian cabbage roll soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Curious about what Hungarian cabbage soup is? Learn how this homemade delight can be done in different ways and enjoy some helpful tips as well! Hungarian cabbage soup is one of the most popular Polish, Slovak, and Ukrainian recipes, but many countries around the world have adopted it too.

Hungarian Cabbage Roll Soup is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. Hungarian Cabbage Roll Soup is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook hungarian cabbage roll soup using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hungarian Cabbage Roll Soup:

{Prepare 1 lb of bacon.
{Get 1 lb of ground beef.
{Make ready 1 of onion, roughly chopped.
{Prepare 4 cloves of garlic, minced.
{Make ready 2 Tbsp of tomato paste.
{Get 1 Tbsp of paprika.
{Make ready 1 tsp of black pepper.
{Make ready 1 tsp of thyme.
{Make ready 4 cups of low sodium chicken stock.
{Make ready 2 of Bou beef bouillon cubes.
{Make ready 28 oz of can diced tomatoes.
{Get 10 oz of can condensed tomato soup.
{Take 1 1/2 cup of V8 vegetable juice.
{Get 1 Tbsp of Worcestershire sauce.
{Prepare 1 Head of green cabbage.
{Make ready 2/3 cup of long or wild rice.
{Take of Parsley.

Cabbage leaves stuffed with seasoned ground pork and cooked low and slow in a delicious broth style soup. Our recipe for Hungarian Stuffed Cabbage Rolls is an authentic family version, modified by four generations of Hungarian-American cooks. Forming the cabbage rolls is the only part of this recipe that requires a little practice, but armed with a few easy tips, you'll get the hang of it quickly. This family recipe for Hungarian stuffed cabbage with beef and pork is a slow-cooked dish that just might bring you luck on New Year's Day.

Instructions to make Hungarian Cabbage Roll Soup:

Cut your cabbage in half through the stem. Cut each half in half through its stem. Cut the stem out of the cabbage as a wedge. Cut the cabbage into roughly inch by inch pieces..
Prepare the other ingredients. Combine the onion and garlic. Combine the paprika, black pepper, and thyme. Group the stock, diced tomatoes, soup, and juice. Measure the rice out..
Add some oil of your choice to your pot and heat over high heat. Add the beef and brown..
Add the onion and garlic, and cook until softened..
Add the tomato paste and the spices, and cook until starting to stick to the bottom..
Add the stock, diced tomatoes, tomato soup, V8 juice, beef bouillon, and Worcestershire sauce. Bring to a simmer.
Add the rice, stir, then add the cabbage. Cover and simmer 45 min..
While the soup is cooking, fry the bacon (or bake at 375°F for ~20 min)..
Crumble the cooked bacon and mince a handful of parsley. Add to the soup and serve.

Yes I make them all the time I always make my cabbage rolls with som ground cayenne red pepper to make them little spicy. Get real Hungarian sweet (not hot) paprika for the best flavor. You can also puree all of the soup if you prefer that texture. The yogurt may look slightly curdled, but it will taste fine. From Diabetes Cooking for Everyone, by Carol Gelles.

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