Protein Pumpkin Oatmeal Pancakes. Pumpkin Pancakes Are Perfect For Fall And Holiday Breakfast. The protein in these Oatmeal Pumpkin Protein Pancakes comes from cottage cheese and eggs — no protein powder required! Pumpkin Apple Oatmeal Protein Pancakes<—I'm in a pumpkin mood!
My pumpkin pancakes can be a treat for Thanksgiving, or, why not, all through the Fall. Combine cream cheese and syrup in a bowl. Pumpkin + spices + maple syrup.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, protein pumpkin oatmeal pancakes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Protein Pumpkin Oatmeal Pancakes is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Protein Pumpkin Oatmeal Pancakes is something which I have loved my whole life. They're nice and they look fantastic.
Pumpkin Pancakes Are Perfect For Fall And Holiday Breakfast. The protein in these Oatmeal Pumpkin Protein Pancakes comes from cottage cheese and eggs — no protein powder required! Pumpkin Apple Oatmeal Protein Pancakes<—I'm in a pumpkin mood!
To begin with this recipe, we must prepare a few ingredients. You can cook protein pumpkin oatmeal pancakes using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Protein Pumpkin Oatmeal Pancakes:
- {Get 1/2 cup of Whole wheat flour.
- {Prepare 1/2 cup of Quick cook oats.
- {Get 1 tsp of Baking powder.
- {Take 1 of Egg.
- {Prepare 1 tsp of Cinnamon.
- {Make ready 1 of Scoop whey protein powder.
- {Make ready 1/3 cup of Soymilk.
- {Take 1/3 cup of Water.
- {Take 2 tbsp of Pumpkin butter.
- {Prepare 1/2 tsp of Nutmeg.
Pumpkin in pancakes is one of my favorite. Mix together some whey protein, egg whites, pumpkin puree, pumpkin spice and baking powder - THAT'S IT! From there, you can store the leftover pancakes in glass containers or a freezer Ziploc bag. I took advantage of the lazy morning to try out some new coffee along with a new spin on protein pancakes with these pumpkin protein pancakes.
Instructions to make Protein Pumpkin Oatmeal Pancakes:
- Mix all dry ingredients.
- Add wet ingredients. Will look slightly watery but this is a good thing..
- Melt butter in pan or skillet on medium to medium high heat. Wait until butter is bubbling a little..
- Pour small amount of batter in pan. Around 4 inches in diameter. Wait until batter is bubbling, 3-4 minutes. Then flip pancake and cook for half the time..
- Add more butter to pan and repeat. Serve with maple syrup or spread with pumpkin butter. Makes 4-5 small pancakes..
After the pumpkin chocolate chip bars from earlier in the week, I had quite a substantial amount of pumpkin leftover. Pumpkin Oatmeal Pancakes are an easy, delicious and healthy breakfast idea for fall. Serve them with Greek yogurt to dip in - the kids will love it! This recipe is Trim Healthy Mama friendly (THM E). These pumpkin pancakes have sentimental potential.
So that is going to wrap this up for this exceptional food protein pumpkin oatmeal pancakes recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!