Recipe of Speedy Whole Wheat Pumpkin Waffles

Whole Wheat Pumpkin Waffles. These waffles are now my go-to fall weekend waffle. They're exceptionally pumpkin-y — I was determined to use the entire can, rather than half of I can happily report that it *did* cook up well, and we were happy to enjoy some delicious whole wheat pumpkin spice waffles! Freezer friendly healthy pumpkin waffles with cozy spices + a touch of maple syrup.

These whole wheat pumpkin waffles are loaded with healthy ingredients like pumpkin, whole wheat flour, flaxseed and walnuts. What better way to start the day with! These waffles and some fruits and glass of milk is gold for breakfast!

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, whole wheat pumpkin waffles. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Whole Wheat Pumpkin Waffles is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Whole Wheat Pumpkin Waffles is something that I have loved my entire life.

These waffles are now my go-to fall weekend waffle. They're exceptionally pumpkin-y — I was determined to use the entire can, rather than half of I can happily report that it *did* cook up well, and we were happy to enjoy some delicious whole wheat pumpkin spice waffles! Freezer friendly healthy pumpkin waffles with cozy spices + a touch of maple syrup.

To begin with this particular recipe, we must prepare a few components. You can have whole wheat pumpkin waffles using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Whole Wheat Pumpkin Waffles:

1. {Take 1/4 teaspoon of Nutmeg.
2. {Get 1/4 teaspoon of Allspice.
3. {Prepare 1/2 teaspoon of Cinnamon.
4. {Prepare 1 teaspoon of Vanilla extract.
5. {Take 1 cup of milk.
6. {Take 1/3 cup of pumpkin puree.
7. {Prepare 1 of egg.
8. {Take 1 cup of whole wheat flour.
9. {Prepare 1/4 of salt.
10. {Make ready 1 tablespoon of baking powder.
11. {Get 1/3 cup of brown sugar.
12. {Make ready 2 tablespoons of maple syrup.

You see, whole wheat flour is much heartier than all-purpose; it weighs down anything it touches. To keep things springy, I used enough baking powder for lift. Buttermilk prevents the waffles from drying out (as whole wheat flour does to everything!) and melted butter keeps it all so very… yum. A crisp, pipping hot, whole wheat pumpkin waffle topped with bananas, whipped cream and Halloween sprinkles.

Steps to make Whole Wheat Pumpkin Waffles:

1. Mix all ingredients together in a bowl.
2. Pour into waffle maker or into pan and make as pancakes.

I had some leftover pumpkin from the Pumpkin Chocolate Chip Bundt Cake, so I decided to combined my favorite waffle recipe, Whole Wheat Yeast Waffles with my Pumpkin. Be the first to review this recipe. These pumpkin chocolate waffles are made with whole wheat flour and lots of sneaky nutrition. They're soon to become your next family favorite. Freeze a batch to pull out for a weekday breakfast.

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