Recipe of Ultimate Black Bean Soup

Black Bean Soup. Get Inspired On Our Official Website Today! A versatile side or main course, black bean soup is a classic dish from Cuba that is enjoyed throughout Latin America and the Caribbean. Black bean soup recipes allow for great versatility as a soup that stands alone or poured over rice for an elegant and unexpectedly flavorful main course.

It was a big hit with the hubby too. Looking for recipes for black bean soup? Taste of Home has the best black bean soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, black bean soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Get Inspired On Our Official Website Today! A versatile side or main course, black bean soup is a classic dish from Cuba that is enjoyed throughout Latin America and the Caribbean. Black bean soup recipes allow for great versatility as a soup that stands alone or poured over rice for an elegant and unexpectedly flavorful main course.

Black Bean Soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Black Bean Soup is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook black bean soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Black Bean Soup:

1. {Get 2 cups of beef broth.
2. {Get 2 cups of water.
3. {Make ready 1 cup of diced peppers.
4. {Prepare 1 cup of diced tomatoes.
5. {Take 2 cans of black beans rinsed.
6. {Get 1 can of corn.
7. {Take 1/2 cup of salsa.
8. {Make ready 1 tbs of cumin.
9. {Make ready 1 tbs of chili powder.
10. {Get 1 tbs of basil.
11. {Prepare 1 cup of uncooked shell pasta.

In a large pot over medium heat, heat oil. Place the beans in a bowl or pot, cover with cold water, and allow to soak overnight *OR* add beans to a medium pot and cover with hot water. How long does black bean soup last in the fridge? Editor's Note Wear disposable gloves when cutting hot peppers; the oils can burn skin.

Instructions to make Black Bean Soup:

1. Put all ingredients in pot except the pasta and bring to a boil..
2. Once it comes to a full boil turn to medium and simmer for 20 mins or until peppers are soft..
3. Add in pasta and simmer for 10 mins..
4. Turn off burner cover pot and let sit for 10 mins so pasta will be soft..
5. Enjoy this makes 4 2 cup servings..

Black bean soup recipes have a tendency to turn out sludgy or bland, but the trick here is to season generously, and purée sparingly. The beans should be swimming in liquid, not sitting in sludge: The more beans are puréed, the more starch is released into the soup. For flavor, this recipe deploys marinated chipotle chiles, but a tablespoon. In a Dutch oven coated with cooking spray, saute the celery, onion, garlic and jalapeno in oil until onion is tender. Stir in the beans, broth, water, seasonings and hot pepper sauce.

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