Pumpkin Cream Cheese Chocolate Chip Dip/Frosting. Browse Kraft® Official Site For Tasty, Easy Dessert Recipes, Try Today! When dip is smooth, stir in chocolate chips. It has my favorite cream cheese frosting, mini chocolate chips, and the pumpkin in this recipe not only adds great flavor, it also keeps the cake irresistibly Add the pumpkin mixture to the flour mixture and gently stir until combined.
Here is how you achieve it. Chocolate chip cookies, made with pumpkin puree and topped with cream cheese frosting. I made a few slight adaptions from the original recipe.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, pumpkin cream cheese chocolate chip dip/frosting. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Pumpkin Cream Cheese Chocolate Chip Dip/Frosting is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Pumpkin Cream Cheese Chocolate Chip Dip/Frosting is something which I've loved my whole life.
Browse Kraft® Official Site For Tasty, Easy Dessert Recipes, Try Today! When dip is smooth, stir in chocolate chips. It has my favorite cream cheese frosting, mini chocolate chips, and the pumpkin in this recipe not only adds great flavor, it also keeps the cake irresistibly Add the pumpkin mixture to the flour mixture and gently stir until combined.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pumpkin cream cheese chocolate chip dip/frosting using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Cream Cheese Chocolate Chip Dip/Frosting:
- {Take 2 (8 oz) of packs of cream cheese.
- {Take 1 cup of canned pumpkin.
- {Get 3/4 cup of powdered sugar.
- {Prepare 1 1/2 tablespoon of pumpkin pie spice.
- {Prepare 1 1/2 cups of chocolate chips.
For the first batch, I used the suggested ice cream scoop to measure the cookie dough, but the cookies turned out crisp on the edges and raw in the middle. So I opted to use a tablespoon. This Pumpkin Cake is to die for! It has my favorite cream cheese frosting, mini chocolate chips, and the pumpkin in this recipe not only adds great flavor, it also keeps the cake irresistibly moist.
Steps to make Pumpkin Cream Cheese Chocolate Chip Dip/Frosting:
- In large mixing bowl, beat with electric mixer softened cream cheese until smooth..
- Next, beat in canned pumpkin followed by powdered sugar and pumpkin pie spice..
- When dip is smooth, stir in chocolate chips. Cover and refrigerate at least 4 hours before serving as a dip. *(you can use gingersnap cookies, vanilla wafers, or anything you like to dip) *(I used this for a top coat on a pumpkin cheesecake pie.) *(It would also be good as frosting on cookies or cupcakes!) Yummy!.
I probably could've sat down with the pan and a fork and eaten the whole thing. I didn't, but I sure wanted to! Pumpkin chocolate chip cookies are classic! But what makes them even better? Baking them with a sweet cream cheese inside the cookie!
So that is going to wrap this up with this exceptional food pumpkin cream cheese chocolate chip dip/frosting recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!