Pumpkin Pancake Oatmeal Muffins. Mix: In a large mixing bowl, mix the pumpkin puree, milk, brown sugar, vanilla, and egg until well combined. Add the pancake mix, pumpkin pie spice and cinnamon, then mix until combined. These healthy pumpkin-oatmeal muffins will get you in the mood for fall.
Stir oats, milk, pumpkin, brown sugar, vanilla, baking powder, pumpkin pie.
Combine the egg, pumpkin, milk and oil; add to the dry ingredients just until moistened.
In a small bowl, combine the brown sugar, flour and pie spice; cut in butter until crumbly.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pumpkin pancake oatmeal muffins. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Pumpkin Pancake Oatmeal Muffins is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Pumpkin Pancake Oatmeal Muffins is something which I have loved my whole life. They're fine and they look wonderful.
Mix: In a large mixing bowl, mix the pumpkin puree, milk, brown sugar, vanilla, and egg until well combined. Add the pancake mix, pumpkin pie spice and cinnamon, then mix until combined. These healthy pumpkin-oatmeal muffins will get you in the mood for fall.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pumpkin pancake oatmeal muffins using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Pancake Oatmeal Muffins:
- {Make ready 1 can of pureed pumpkin.
- {Take 1 cup of instant pancake mix.
- {Make ready 1 cup of quick cooking oats.
- {Make ready 1 1/2 cup of milk.
- {Prepare 1 tbsp of pumpkin pie spice.
- {Make ready 1/2 cup of brown sugar.
Stir in the kodiak cakes mix, baking powder and pumpkin spice. Muffins will keep well in a container and freeze well. You know I love a healthy muffin recipe and these pumpkin muffins are a staple in our house in the fall and winter. (Though no shame if you love pumpkin all year round!) They are so easy to make in a blender or food processor and you can make them with one arm if you have a kiddo on your hip—which is handy because I know how real life goes. Combine flour, baking powder, baking soda and pumpkin pie spice in a large bowl; then stir in oats, brown sugar, walnuts, and raisins.
Instructions to make Pumpkin Pancake Oatmeal Muffins:
- Preheat oven to 350°F. Spray 18 muffin cups with baking spray..
- Mix all ingredients together in large mixing bowl.
- Scoop 1/4 cup of batter into each muffin cup.
- Bake for 25 minutes, or until toothpick inserted in center of muffin comes out clean..
- Allow to cool on counter before removing muffins from pan. Drizzle with honey, top with icing, or eat as is.
In a medium bowl, combine egg, oil, milk and pumpkin, blending well. Stir pumpkin mixture into dry ingredients until just moist. Combine pancake mix, pumpkin puree, milk, confectioners' sugar, and ginger in a large bowl. Spoon into the prepared muffin tin. These pumpkin oatmeal muffins are absolutely delicious!
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