Autumn Pumpkin Muffins (With struesel topping). Warm, Spicy Pumpkin Muffins full of chopped walnuts and topped with a buttery streusel. Have some with coffee or tea. Great for an autumn-gifting to a.
A simple and unbelievably delicious recipe for pumpkin muffins, topped with a cinnamon streusel and easy glaze. As much as I enjoy the comfort of warm meals, cute scarves and the holidays that autumn brings, what I most love is seeing the world slow down a bit and settle in for a new season. TESTED & PERFECTED RECIPE - With warm spices and a crunchy pecan streusel, these pumpkin muffins are the quintessential fall breakfast treat.
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, autumn pumpkin muffins (with struesel topping). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Warm, Spicy Pumpkin Muffins full of chopped walnuts and topped with a buttery streusel. Have some with coffee or tea. Great for an autumn-gifting to a.
To get started with this recipe, we have to prepare a few ingredients. You can cook autumn pumpkin muffins (with struesel topping) using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Autumn Pumpkin Muffins (With struesel topping):
- {Make ready 3 cup of flour.
- {Make ready 1 cup of half & half.
- {Take 2 tsp of cinnamon.
- {Get 2 tsp of Nutmeg.
- {Get 1 cup of Sugar.
- {Prepare 3 tsp of Baking Powder.
- {Prepare 1 tsp of salt.
- {Get 2 of Eggs.
- {Get 1 cup of Pumpkin.
- {Get 1 cup of Vegetable Oil.
- {Make ready 3/4 cup of Raisins.
- {Get 6 tbsp of Brown sugar.
- {Prepare 6 tsp of Flour.
- {Make ready 1/2 cup of Butter or Margarine.
Pumpkin bread in muffin form with an oh-so-crumbly streusel topped with a drizzled vanilla glaze! The base of the muffins are incredibly fluffy and moist, almost like pumpkin bread, and that crumbly streusel combined with the thin drizzled glaze goes so. Streusel Pumpkin Muffins: these made from scratch, moist pumpkin spice muffins, are topped with a golden cinnamon streusel and drizzled with cream cheese icing! These Pumpkin Streusel Muffins are the adorable sister of the now famous Pumpkin Cream Cheese Swirl Muffins.
Instructions to make Autumn Pumpkin Muffins (With struesel topping):
- Preheat Oven to 400 & grease muffin pans.
- Mix all dry ingredients together (minus the sugar & lower section of brown sugar, flour & cinnamon).
- In separate mixing bowl, beat eggs till smooth. Add sugar, pumpkin, oil, half & half. Pour wet mixture to dry mixture. Mix thoroughly together. Add raisins if wanted.
- In new mixing bowl, add the lower section of dry ingredients together. cut in butter till it makes course crumbs. Scoop muffin batter into pans..
- Top off muffins with the struesel topping. Pop in oven for 16~18 minutes or until toothpick runs clean! YUM!!!.
You can top them with sweet, buttery Pecan Streusel and Maple Drizzle or leave them simple and just stir in chocolate chips. Either way you serve them So whether you choose to serve this Pumpkin Muffins with Streusel or just chocolate chips, they are destined to become a new Fall favorite and a. These easy Pumpkin Spice Muffins with streusel topping make the perfect fall breakfast. Though you may not have tried it on muffins, you're probably familiar with streusel. Coffee cake, apple crisp (or pumpkin crisp), and crumble-topped pies are all.
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