Chocolate chip pumpkin muffins. These easy pumpkin muffins are loaded with spices and chocolate chips and make a delicious fall treat. These Pumpkin Chocolate Chip Muffins are moist pumpkin spiced treats dotted with chocolate chips. This is the only recipe you will ever need!
You can never go wrong with baked goods when they involve pumpkin. The chocolate chip pumpkin muffins are not only an amazing dessert or snack, but they are also healthy pumpkin breakfast muffins you can enjoy every morning guilt-free. But the pumpkin chocolate chip muffins are so moist, sweet, and delicious.
Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, chocolate chip pumpkin muffins. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
These easy pumpkin muffins are loaded with spices and chocolate chips and make a delicious fall treat. These Pumpkin Chocolate Chip Muffins are moist pumpkin spiced treats dotted with chocolate chips. This is the only recipe you will ever need!
Chocolate chip pumpkin muffins is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Chocolate chip pumpkin muffins is something that I've loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have chocolate chip pumpkin muffins using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chocolate chip pumpkin muffins:
- {Prepare of all-purpose flour.
- {Make ready of whole wheat flour.
- {Make ready of baking soda.
- {Take of baking powder.
- {Make ready of pumpkin puree.
- {Make ready of salt.
- {Get of Coconut oil, melted.
- {Prepare of plain yoghurt.
- {Take of vanilla extract.
- {Get of eggs.
- {Prepare of brown sugar.
- {Prepare of ground cinnamon.
- {Prepare of pumpkin pie spice.
- {Take of chocolate chips.
I'm sure you'll fall in love with them. Vegan pumpkin muffins that are tender, sweet, and studded with chocolate chips. The perfect fall breakfast or take-along snack. I didn't even realize these ones have chocolate chips.
Instructions to make Chocolate chip pumpkin muffins:
- Preheat oven to 175°F fan forced or 350 Fahrenheit..
- Line a 12 muffin tray with liners. Set aside.
- In a large mixing bowl, whisk together the dry ingredients..
- Add chocolate chips. Reserving some for top of muffins..
- In another mixing bowl. Mix together the wet ingredients. Add the brown sugar. Mix well.
- Stir the wet ingredients into the dry ingredients. Mix until combined. DO NOT OVERMIX..
- Scoop batter I not prepared muffins pan. Put chocolate chips on top of each muffin..
- Bake for 18 - 22 minutes or until cake tested comes out clean. L.
- Let cool in pan then transfer to wire rack. Enjoy warm or cold..
Guess I'll have to eat them all. Chocolate Chip Pumpkin Muffins all season long! These pumpkin muffins are an absolute crowd pleaser to even the pickiest palates. They are just sweet enough to satisfy any sweet tooth but are also the perfect grab and go breakfast idea or snack. These healthy Mini Pumpkin Chocolate Chip Muffins are made lighter than traditional muffins swapping out butter for pumpkin puree - loaded with Mini Pumpkin Chocolate Chip Muffins.
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