π Pumpkin Butter π. Creamy, thick, flavorful, and naturally sweetened! Perfect for spreading on fall treats. Enjoy this pumpkin butter on all things breakfast and dessert, like my Vegan Pumpkin Spice Latte Waffles, Vegan Pumpkin Spice Pancakes, Gluten-Free.
Pumpkin lovers will love this easy, pumpkin butter recipe made from scratch. It's like pumpkin pie in a jar, delicious on toast, oatmeal, yogurt, and more! Keywords: homemade pumpkin butter, how to make pumpkin butter, Pumpkin Butter, pumpkin butter recipe, what is pumpkin butter.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, π pumpkin butter π. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
π Pumpkin Butter π is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. π Pumpkin Butter π is something that I've loved my entire life.
Creamy, thick, flavorful, and naturally sweetened! Perfect for spreading on fall treats. Enjoy this pumpkin butter on all things breakfast and dessert, like my Vegan Pumpkin Spice Latte Waffles, Vegan Pumpkin Spice Pancakes, Gluten-Free.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have π pumpkin butter π using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make π Pumpkin Butter π:
- {Prepare 2 (15 oz) of cans plain pumpkin.
- {Prepare 1 cup of dark brown sugar.
- {Make ready 1 cup of white suger.
- {Get 1/2 cup of grade A dark maple syrup.
- {Get 2 teaspoons of pure vanilla extract.
- {Prepare 1 teaspoon of ground cinnamon.
- {Take 4 teaspoons of pumpkin pie spice i use spice island.
- {Take 1 1/2 teaspoons of kosher salt.
- {Prepare 1 cup of 100% apple juice unsweetened.
- {Make ready 2 Tablespoons of pure lemon juice.
Pumpkin butter makes a delicious spread for toast and muffins, and it is also called for in many recipes. It can be hard to buy in stores, but is extremely easy to make. Make it for snacks, recipes, or even. Pumpkin butter is a spread made from cooked pumpkin, sugar, and spices like cinnamon, ginger, nutmeg, and allspice.
Steps to make π Pumpkin Butter π:
- Wash, Sterilise and fully air dry lids and jars.
- Add all ingredients to a slow cooker thats been lightly coated with coconut oil. Cover and set on low for 5 hours stirring occasionally. Then go to step 6 and 7.
- Or use a large saucepan on medium-high heat and stir to combine..
- Once it begins bubbling, reduce heat to low and simmer. Youβre looking for a frequent bubble, so if there isnβt much going on at the surface, increase heat to medium-low heat. If bubbling too vigorously, reduce heat to low..
- Cook, uncovered, for 20 minutes, stirring occasionally but if you have more time, leaving it on the stove for another 5-10 minutes will only deepen the flavors and thicken the texture..
- Taste and adjust seasonings as needed, adding more brown sugar or maple syrup for sweetness, lemon juice for acidity, cinnamon or pumpkin pie spice for warmth, or salt to balance the flavors..
- Once cooled completely, transfer to glass containers and store in the refrigerator for up to 2 weeks, sometimes more (depending on the freshness of your ingredients). Freeze for 1 month..
- Enjoy straight from the fridge, or let it warm to room temperature before adding to item of choice I like to spread it on buttered toast and its good on waffles, oatmeal, yoghurt, baked sweat potatoes, pancakes, in your coffee with cream to make a Latte or as a cookie dip with cream cheese..
When cooks are planning to can pumpkin butter, they do need to search carefully for recipes where this is suitable. Some recipes are very low acid and won't work well if cans. This pumpkin butter is an excellent hostess present, and is a wonderful spread for toast and muffins. It can also be used to make a spectacular This pumpkin butter is easy, yummy and verstile! Use it to make Pumpkin Pecan Ice cream!
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