Mini Pumpkin Oatmeal Pies. Mini Pumpkin Pies Are Cute & Easy To Make. Try The Recipe For A Delicious Dessert. Mix the softened cream cheese, sugar, pumpkin, vanilla extract, and pumpkin pie spice into the eggs to make a smooth filling.

Mini Pumpkin Oatmeal Pies Adorable paleo healthy mini pumpkin pies with a gingerbread cookie crust. These dairy & gluten free mini pumpkin pies are easy to make, naturally sweetened, super cute and seriously delicious! Make these delicious pumpkin oatmeal creme pies for a fall treat!

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, mini pumpkin oatmeal pies. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Mini Pumpkin Pies Are Cute & Easy To Make. Try The Recipe For A Delicious Dessert. Mix the softened cream cheese, sugar, pumpkin, vanilla extract, and pumpkin pie spice into the eggs to make a smooth filling.

Mini Pumpkin Oatmeal Pies is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. Mini Pumpkin Oatmeal Pies is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook mini pumpkin oatmeal pies using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mini Pumpkin Oatmeal Pies:

{Prepare of Crust.
{Take of Quick oats.
{Take of Rolled oats.
{Take of Almond flour.
{Prepare of Almond milk.
{Get of Vanilla.
{Prepare of Honey.
{Get of Filling.
{Take of Pumpkin.
{Get of Eggs.
{Take of Stevia.
{Prepare of Honey.
{Make ready of Allspice.
{Make ready of Vanilla.
{Prepare of Layering.
{Prepare of Chocolate chips.

If you like original creme pies you will love these!! Line a large baking sheet with silicone baking mat or parchment paper.; In a large stand mixer fitted with a paddle attachment (you can use a handheld mixer too), cream the butter and sugars together on medium-high speed until light and creamy, about a minute. Add the egg, vanilla extract, maple extract, pumpkin puree, and molasses, scraping down the sides. For the Mini Pumpkin Pies, unroll crusts on lightly floured surface.

Instructions to make Mini Pumpkin Oatmeal Pies:

Crust- mix all of the ingredients together for the crust and fill into 2 muffin pans that should have 6 muffins each (12 combined). This is the first layer.
Filling- mix all the ingredients together for the filling then use half of it to pour into your muffin pans as the second layer.
Chocolate chips- sprinkle your chocolate chips evenly on top of the pumpkin. As the third layer.
Filling- now pour the rest of your pumpkin filling over the chocolate chips as the fourth layer.
Topping- now sprinkle rolled oats mini marshmallow pieces and brown sugar on top as the fifth layer.
Drizzle a little honey on top if you would like..
Baking- place in the oven at 355° and bake for 30 minutes.
When done baking remove and eat warm or chill them! Enjoy.

Press dough rounds into muffin pan sprayed with no stick cooking spray. In order to continue some of our favorite traditions, and create some great memories along the way, we decided to make mini pumpkin pies. But not just any mini pumpkin pies, oatmeal caramel crumble topped mini pumpkin pies. I can't even… When I bake with my kids, I love to make things mini because then. If you are looking for the most perfect holiday dessert these mini pumpkin pies may be exactly what you are searching for.

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