#festiveseason Pumpkin Curry.
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, #festiveseason pumpkin curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
#festiveseason Pumpkin Curry is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. #festiveseason Pumpkin Curry is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook #festiveseason pumpkin curry using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make #festiveseason Pumpkin Curry:
- {Get 2 of small pumpkin/ chopped.
- {Take 4 tsp of Refined oil.
- {Make ready 1 tsp of Red Chili powder.
- {Make ready 1 tsp of tummeric.
- {Prepare 2 tsp of Dhaniya Powder.
- {Get 1 tsp of Salt.
- {Get 1 of Green Chili.
- {Make ready 1 tsp of mustard seeds.
Steps to make #festiveseason Pumpkin Curry:
- Take a cooker, add oil. When the oil gets warm add mustard seeds and green chili.
- Add the chopped pumpkin in cooker and mix well. Add salt, red chili, tummeric and dhaniya powder. Mix well, add 2 tsp water and close the lid of cooker.
- After 10 mins of cooking or three whistles of cooker, the curry is ready. Take in a bowl and serve hot with chapati or rice..
So that's going to wrap it up for this special food #festiveseason pumpkin curry recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
