Easy Crockpot Mexican Taco Casserole. #homemade #copycatrecipe #tacotuesday Crockpot Mexican Casserole! Welcome back to the Mini Farm!! This Crockpot Mexican Casserole is the perfect blend of.
The results are delicious and I never had to eat up the kitchen by turning on. Keyword Crock-Pot taco casserole, ground beef taco casserole, keto taco casserole, low carb taco casserole, slow cooker taco casserole. I love crockpot meals to make my weeknights easier with all of these fall sports!
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy crockpot mexican taco casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
#homemade #copycatrecipe #tacotuesday Crockpot Mexican Casserole! Welcome back to the Mini Farm!! This Crockpot Mexican Casserole is the perfect blend of.
Easy Crockpot Mexican Taco Casserole is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Easy Crockpot Mexican Taco Casserole is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Crockpot Mexican Taco Casserole:
- {Prepare 1 pound of ground turkey (or ground beef).
- {Make ready 1 can of corn drained.
- {Prepare 1 can of black beans (drained).
- {Prepare 1 cans of diced tomatoes with green chilis.
- {Prepare 1/2 package of Taco seasoning.
- {Prepare to taste of garlic salt.
- {Make ready 2 cups of cooked rice I used instant rice.
- {Get 8 oz of shredded cheese divided (I used cheddar).
Easy Crockpot Mexican Casserole Recipe is a great dish that I enjoy making for my family. You can make it in the skillet or in the slow cooker, depending on how much time you have. The delicious flavors meld together perfectly and your family will be begging for more. One of the best parts about crockpot tacos is that you can start with frozen meat.
Instructions to make Easy Crockpot Mexican Taco Casserole:
- Brown your ground turkey or ground beef, and drain..
- Drain beans and corn..
- Make the rice.
- Add all ingredients in a bowl, don’t use all the cheese save some for the top..
- Spray dish or crockpot with cooking spray, add the mixture top with cheese.
- Cook in crockpot on high for 2-3 hrs.
- Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread.
Throw the meat, frozen or fresh, into You can add other ingredients to this taco casserole to make it even better. A can of corn or bag of frozen corn adds some fiber to the recipe and tastes great with it. This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family. We thought this recipe was awesome! I did do as many others and added a packet of taco seasoning to the meat.
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