#festiveseason Pumpkin Curry.
Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, #festiveseason pumpkin curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
#festiveseason Pumpkin Curry is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. #festiveseason Pumpkin Curry is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook #festiveseason pumpkin curry using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make #festiveseason Pumpkin Curry:
- {Make ready 2 of small pumpkin/ chopped.
- {Prepare 4 tsp of Refined oil.
- {Make ready 1 tsp of Red Chili powder.
- {Get 1 tsp of tummeric.
- {Make ready 2 tsp of Dhaniya Powder.
- {Prepare 1 tsp of Salt.
- {Make ready 1 of Green Chili.
- {Take 1 tsp of mustard seeds.
Instructions to make #festiveseason Pumpkin Curry:
- Take a cooker, add oil. When the oil gets warm add mustard seeds and green chili.
- Add the chopped pumpkin in cooker and mix well. Add salt, red chili, tummeric and dhaniya powder. Mix well, add 2 tsp water and close the lid of cooker.
- After 10 mins of cooking or three whistles of cooker, the curry is ready. Take in a bowl and serve hot with chapati or rice..
So that is going to wrap this up for this special food #festiveseason pumpkin curry recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
