Potato pumpkin lentil curry. If the onion sticks, add another splash of water. Add the lentils and stir for a few minutes, then add the pumpkin and the. Mix in the curry powder, cumin, salt, pepper, and cloves.
Add the tomato sauce, coconut cream, spices, and spinach.
Serve over your choice of rice.
Can I use any type of lentil in this curry recipe?
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, potato pumpkin lentil curry. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Potato pumpkin lentil curry is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Potato pumpkin lentil curry is something which I've loved my entire life.
If the onion sticks, add another splash of water. Add the lentils and stir for a few minutes, then add the pumpkin and the. Mix in the curry powder, cumin, salt, pepper, and cloves.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato pumpkin lentil curry using 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Potato pumpkin lentil curry:
- {Prepare 1 of large potato cubed.
- {Prepare 1/4 of pumpkin cubed.
- {Prepare 1/2 cup of chana dal dumplings.
- {Make ready 1 of onion chopped.
- {Take 3 cloves of garlic.
- {Prepare 1 tsp of red chilli powder.
- {Take 1 tsp of turmeric powder.
- {Take 1 tbsp of cumin coriander powder.
- {Make ready 1 tsp of cumin seeds.
- {Make ready 1 of bay leaf.
- {Take 1 sprig of coriander leaves.
- {Make ready To taste of salt and sugar.
- {Take As needed of oil.
- {Take To taste of green chillies chopped.
Mix in the curry powder, cumin, salt, pepper and cloves. Add the cooked lentils, reserved cooking liquid, pumpkin, potatoes and carrots. Stir in the spinach and apple. Like any stew or curry, this pumpkin lentil curry starts with plenty of aromatics.
Instructions to make Potato pumpkin lentil curry:
- Heat a wok add dumplings dry roast at first.
- Now add oil and fry the dumplings.This is a way to fry dumplings in less oil.
- Remove the dumplings and add oil to temper cumin seeds bay leaf and green chillies.
- Add onion chopped and garlic crushed.
- Fry adding salt and turmeric powder.
- Add Potatoes and pumpkin stir fry well until it is soft.
- Now add ginger paste and saute well.
- Add cumin, coriander powder and red chilli Powder and mix well.
- Add dumplings and water and simmer.
- Add sugar and mix well.
- Garnish with coriander leaves and serve.
Sauté the onion in plenty of olive oil then add garlic and curry paste. Cook until the paste blends in with the mixture. Make it spicier with fresh habanero or other hot peppers, crushed red chili flakes, or just a bit more curry paste. Using a high speed blender, puree the coconut, peanuts, ginger and green chilies with some water. In a large saucepan, brown the onion in the oil.
So that's going to wrap this up with this special food potato pumpkin lentil curry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
