French Toast. I added all of the spices as suggested and enjoyed the taste, although I. French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast".
Who said French toast is just for breakfast? How about try it for lunch, dinner, or dessert? Start your morning off right with one of these easy, homemade French toast recipes. You can cook French Toast using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of French Toast
- You need of Bread.
- It's 1 loaf of brioche.
- You need of Egg Mixture.
- You need of Flour.
- Prepare of Eggs.
- Prepare of Milk.
- You need of Ground Cinnamon.
- You need of Sugar.
- Prepare of Toppings.
- You need of Nutella.
- It's of Butter.
- Prepare of Powdered Sugar.
- It's of Maple Syrup.
Wake up for Robert Irvine's classic French Toast recipe from Food Network, a sweet start to the day made extra special with challah and spices. French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread. To start making this easy French toast recipe you will need to beat an egg, vanilla and Voila, easy French toast.
French Toast instructions
- Let bread get stale overnight.
- Cut 3/4 in. On the brioche..
- Turn on the stove slow and low and melt butter.
- In a bowl add flour, eggs, milk, cinnamon, and sugar. Dip the bread in the mixture for 20 seconds..
- Don’t press the bread. Drop the bread on the skillet. And cook until golden brown. Flip. And repeat..
- Put on a plate. Serve with the toppings..
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