Sweet and spicy shalgam (turnip). Learn how to make shaljam ki sabzi easily and quickly. This shalgam vegetable recipe is very short and quick, and you can make this shaljam recipe in no. Shalgam ka bharta- simple and delicious mashed turnip- a Punjabi specialty.
Shalgam or Turnip is a winter vegetable and is under rated. It is usually prepared with onions and tomatoes. Turnips are easy to cook and are really good for your health.
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, sweet and spicy shalgam (turnip). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Learn how to make shaljam ki sabzi easily and quickly. This shalgam vegetable recipe is very short and quick, and you can make this shaljam recipe in no. Shalgam ka bharta- simple and delicious mashed turnip- a Punjabi specialty.
Sweet and spicy shalgam (turnip) is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Sweet and spicy shalgam (turnip) is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet and spicy shalgam (turnip) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and spicy shalgam (turnip):
- {Prepare 4 pc of shalgam (TURNIP).
- {Take as needed of Water for boil.
- {Prepare 2 of Onion chopped.
- {Take 2 of Tomato chopped.
- {Take to taste of Salt.
- {Prepare to taste of Red chilli powder.
- {Make ready 1/2 tsp of Turmeric powder.
- {Prepare as needed of Gud /sugar.
- {Get 1 tsp of Garam masala / whole spice powder.
- {Take 2 tbsp of Oil.
Besides this, they are very good source of anti-oxidants, vitamin. Spicy Turnips are used as salad. It is also tasty with potatoes. But Turnips with Potatoes makes a good combination in preparing a delicious vegetable.
Steps to make Sweet and spicy shalgam (turnip):
- Take a pressure cooker add water and add turnip in it add little bit salt and gud/ sugar boiled it with 2 whistles.
- Take a pan add oil 2 spoon add chopped onion and tomato mix it well add salt and red chilli powder and turmeric powder and garam masala mix it well.
- Add boiled shalgam in it and mashed it and mix it sweet and spicy shalgam is ready.
Add tomatoes and salt and all the spices. Shalgam Ka Bharta, Spicy Turnip Mash, Hot and spicy refrigerator turnip pickles, Spicy sweet roasted radish and turnip relish. Try this cauliflower, carrot, and turnip sweet pickle, a popular North Indian pickle prepared every year in the winter season, as fresh cauliflower, carrot, and turnips flood the markets. The popular cauliflower, carrot, and turnip pickle, which has both a sweet and a sour taste. Punjabi Winter Vegetable pickle , better known as Gobi, Gaajar, Shalgam Achaar!
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