Kisir (bulgur wheat salad). 🌾 BULGUR WHEAT SALAD (KISIR) It is very easy to make and very delicious. Once you try it you will ask for it again. I guess there is no one left that didn't.

Kisir (bulgur wheat salad) While light, this super healthy salad is nice and. I love this salad so much that it is at the cover of my cookery book! If you would like to get a Signed.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, kisir (bulgur wheat salad). One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Kisir (bulgur wheat salad) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Kisir (bulgur wheat salad) is something which I have loved my whole life.

🌾 BULGUR WHEAT SALAD (KISIR) It is very easy to make and very delicious. Once you try it you will ask for it again. I guess there is no one left that didn't.

To get started with this particular recipe, we must prepare a few components. You can cook kisir (bulgur wheat salad) using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Kisir (bulgur wheat salad):

{Take 2 cups of bulgur.
{Make ready 3 cups of salgam suyu (hot turnip juice).
{Take of juice of 4 lemon.
{Get 2 bunch of green onions.
{Take of Lots of pickled cucumber.
{Prepare to taste of Salt.
{Take 1 bunch of chopped dill.
{Take 1 bunch of parsley.
{Make ready 1/2 cup of Olive oil.
{Take 1/2 bunch of fresh mint.

Kisir is a popular Turkish salad of bulgur wheat, chopped tomatoes, cucumbers, peppers, spring onions, loads of fresh herbs, nuts and a hint of chili. Kisir is one of these dishes that tastes even better the day after so it's great for making a big batch in advance and bringing it into work the next day. The salad is simple, and it's good for a light summertime meal. Kısır is made from the fine bulgur wheat (cracked wheat).

Steps to make Kisir (bulgur wheat salad):

Pour boulgur wheat into a pan.
Add 3 cups of salgam juice.
Let it boil, after that lower the heat and cover until cooked and no more juice left..
Here is the bulgur, getting ready.
Prepare other ingredients, chop them.
Pour into bulgur, in this point your bulgur is cooked, and cooled down. You turned off the heat..
Add lemon juice, oil, salt.
Here it is. After all mixed.
If you have corn, you would've add too, corns would give great color. I didn't have it, didn't use..

When we've written about other Turkish meze recipes, we've no doubt said a particular We first came across kısır in Turkish recipe books, but whenever I made it, I wasn't really keen on the outcome. We both love bulgur wheat but the kısır. Turkish Kisir is a classic cold bulgur salad made with fine-grade bulgur—a staple in Turkish cuisine—sweet pepper paste and chopped vegetables. Kısır salad is by far one of the most popular dishes in Turkish cuisine. Every home cook makes a variation of kısır, and you'll also find it in many.

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