Milk powder peda. Hello Viewers I am Vidya Pravin Aswar. Your are welcome to my YouTube channel. # VIDYA'S KITCHEN once again. Today I am going to prepare Instant Milk Powder..
It is very easy recipe and tasty.
Milk peda is possibly my most favourite Indian sweet and since it's a no-brainer to make during Diwali, I tried out this super easy, instant milk peda with milk powder last weekend.
These milk peda can be prepared in minutes and no expertise required.
Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, milk powder peda. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Hello Viewers I am Vidya Pravin Aswar. Your are welcome to my YouTube channel. # VIDYA'S KITCHEN once again. Today I am going to prepare Instant Milk Powder..
Milk powder peda is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. Milk powder peda is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have milk powder peda using 6 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Milk powder peda:
- {Prepare 1 cup of + 2 tbsp milk powder.
- {Take 3/4 cup of sweetened condensed milk.
- {Get 1/4 tsp of cardamom powder.
- {Prepare 1 pinch of of saffron.
- {Prepare 1.5 tsp of butter.
- {Prepare of Extra butter for greasing.
This recipe needs some extra care because we use milk powder here which is slightly tricky to handle. These beautiful little pedas (Guyanese know this as peera) always made an appearance in our home during Hindu holidays and religious prayer functions (jhandis). further add condensed milk and milk powder. mix well keeping the flame on low. finally, instant kesar milk peda is ready to serve or refrigerate in a air tight container to store for a week. Making peda with khoya is easy, quick and does For aroma I have used cardamom powder. You can also use saffron or both saffron and cardamon.
Steps to make Milk powder peda:
- Take butter in a microwave safe bowl and microwave it for 40 seconds on high power..
- Whisk the butter a little, add condensed milk and milk powder..
- Mix well, ensure that there is no lumbs..
- Microwave it for 1 minute on high power..
- Stir with a spatualla, add cardamom powder, saffron and mix well..
- Again microwave it for 1 more minute, stirring once in between..
- Depending on the microwave, you may need to microwave for another 20-30 seconds more..
- If you notice air bubbles appearing all over, then its done..
- Remove for microwave. Let it be cool for 3-4 minute..
- Grease your hand and a plate with ghee..
- Transfer the mixture from the bowl to greased plate..
- Gently knead the mixture and make a dough..
- Now divide into 15-17 equal size balls..
- Grease your palm with oil or ghee then give them desire shape..
- Enjoy 😊😊.
- Recipe note:-.
- Saffron can be soaked in 1 tbsp warm milk and can be added to the mixture..
Milk Powder Peda is part of the Desserts, Sweet Meats recipes category. Recipe ideas and culinary inspiration to your inbox daily. Doodh peda is an easy and delicious Indian sweet with milk powder and condensed milk. You can make doodh peda in a microwave oven too. It is an easy and quick method of making doodh peda.
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